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Cook
35m
Cook
35m
Ingredients
Method
Nutrition
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Step 1
Preheat the oven to 170°C and line a baking sheet with parchment paper.
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For
12
M
I
200
g
Rolled oats
60
g
Chopped mixed nuts, chopped
15
g
Cocoa powder
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Per Serving
Calories
157kcal
Fat
7.8g
Carbs
17.6g
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Emma K
a month ago
Perfect with yogurt, fruit and chia seeds!
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Emma K
2 months ago
First time making homemade granola and it was really easy to make. It was lovely and crispy when it came out the oven and cooled down however I put it in a tub and then the next morning it wasn't as crispy so I'll have to leave it out a little bit longer I think to keep the crispiness on my next go!
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Alex
a month ago
Hey Emma! 😊 ahh I'm so glad to hear it went well for your first time! I definitely think leave it out as long as you can before tubbing it up xx
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L
Louise M
2 months ago
Looking forward to making the yogurt bowl with this!
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Niki B
3 months ago
Lovely granola for breakfast, perfect for summer with yoghurt and fresh berries ☺️
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A
Adi R
4 months ago
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Lauren H
5 months ago
Smells absolutely divine 😋
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Lauren A
8 months ago
Prepped some of the yoghurt pots aswel for the next couple of mornings
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G
Gemma T
a year ago
Hey Alex, how long would you do these for in the air fryer? Thanks x
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A
Anna M
2 years ago
Hey, I can’t seem to find this one on MFP. X
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Alex
2 years ago
Hey Anna, I've checked and it should be on there x
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