One of my favourite recipes to make ahead of time. It's quick, easy and full of flavour. Peri seasoned chicken, crispy pieces of chorizo, a peri tomato sauce infused with the rice, topped with gooey cheese and peri mayonnaise.
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by pan frying the chorizo for 3-4 minutes until crispy. Remove from the pan and set to one side.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
2
M
I
30
g
Chorizo, diced
200
g
Chicken, diced
1
tspn
Peri seasoning
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Per Serving
Calories
568kcal
Fat
19g
Carbs
47.7g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
One of my favourite recipes to make ahead of time. It's quick, easy and full of flavour. Peri seasoned chicken, crispy pieces of chorizo, a peri tomato sauce infused with the rice, topped with gooey cheese and peri mayonnaise.
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by pan frying the chorizo for 3-4 minutes until crispy. Remove from the pan and set to one side.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
2
M
I
30
g
Chorizo, diced
200
g
Chicken, diced
1
tspn
Peri seasoning
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Per Serving
Calories
568kcal
Fat
19g
Carbs
47.7g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
