Ingredients
Method
Nutrition
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Step 1
Start by frying the beef for 4-5 minutes until almost browned. When the beef is almost browned, add in the onion and pepper frying for a few more minutes until softened.
If you want a stronger taste to the cheese opt for reduced fat cheddar instead. This will reduce the fat content too. Of course, if you have the calories spare, you can make a cheese crust on both sides!
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Kelly D
22 days ago
One of our favourites, so yummy!
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Jordan S
3 months ago
May have forgot about the cheese on the other side 😂 thought that counts and tasted delicious 🤩
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Alex
3 months ago
So glad you enjoyed it, even without that extra cheese balance 😍👌🏼 xx
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Lisa J
5 months ago
Really really tasty 😍
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Sasha T
10 months ago
Hey, I think the instructions should say add water instead of salsa (step 2) x
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Alex
10 months ago
Ooh its both! Thanks for noticing updated x
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S
Sasha T
10 months ago
thank you! x
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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by frying the beef for 4-5 minutes until almost browned. When the beef is almost browned, add in the onion and pepper frying for a few more minutes until softened.
If you want a stronger taste to the cheese opt for reduced fat cheddar instead. This will reduce the fat content too. Of course, if you have the calories spare, you can make a cheese crust on both sides!
Only visible to you
Made it?
Cancel
K
Kelly D
22 days ago
One of our favourites, so yummy!
Like
Reply
Cancel
Jordan S
3 months ago
May have forgot about the cheese on the other side 😂 thought that counts and tasted delicious 🤩
Like
Reply
Cancel
Alex
3 months ago
So glad you enjoyed it, even without that extra cheese balance 😍👌🏼 xx
Like
Reply
Cancel
Lisa J
5 months ago
Really really tasty 😍
Like
Reply
Cancel
S
Sasha T
10 months ago
Hey, I think the instructions should say add water instead of salsa (step 2) x
Like
Reply
Cancel
Alex
10 months ago
Ooh its both! Thanks for noticing updated x
Like
Reply
Cancel
S
Sasha T
10 months ago
thank you! x
Like
Reply
Cancel
