Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by frying the beef for 4-5 minutes until almost browned. When the beef is almost browned, add in the onion and pepper frying for a few more minutes until softened.
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For
2
M
I
250
g
Lean beef mince
1
Red onion, diced
1
Red pepper, diced
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Per Serving
Calories
530kcal
Fat
19.2g
Carbs
42.5g
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If you want a stronger taste to the cheese opt for reduced fat cheddar instead. This will reduce the fat content too. Of course, if you have the calories spare, you can make a cheese crust on both sides!
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K
Kelly D
2 months ago
One of our favourites, so yummy!
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Jordan S
5 months ago
May have forgot about the cheese on the other side 😂 thought that counts and tasted delicious 🤩
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Alex
5 months ago
So glad you enjoyed it, even without that extra cheese balance 😍👌🏼 xx
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Lisa J
6 months ago
Really really tasty 😍
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S
Sasha T
a year ago
Hey, I think the instructions should say add water instead of salsa (step 2) x
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Alex
a year ago
Ooh its both! Thanks for noticing updated x
Like
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S
Sasha T
a year ago
thank you! x
Like
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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by frying the beef for 4-5 minutes until almost browned. When the beef is almost browned, add in the onion and pepper frying for a few more minutes until softened.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
250
g
Lean beef mince
1
Red onion, diced
1
Red pepper, diced
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
530kcal
Fat
19.2g
Carbs
42.5g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
If you want a stronger taste to the cheese opt for reduced fat cheddar instead. This will reduce the fat content too. Of course, if you have the calories spare, you can make a cheese crust on both sides!
Only visible to you
Made it?
Cancel
K
Kelly D
2 months ago
One of our favourites, so yummy!
Like
Reply
Cancel
Jordan S
5 months ago
May have forgot about the cheese on the other side 😂 thought that counts and tasted delicious 🤩
Like
Reply
Cancel
Alex
5 months ago
So glad you enjoyed it, even without that extra cheese balance 😍👌🏼 xx
Like
Reply
Cancel
Lisa J
6 months ago
Really really tasty 😍
Like
Reply
Cancel
S
Sasha T
a year ago
Hey, I think the instructions should say add water instead of salsa (step 2) x
Like
Reply
Cancel
Alex
a year ago
Ooh its both! Thanks for noticing updated x
Like
Reply
Cancel
S
Sasha T
a year ago
thank you! x
Like
Reply
Cancel
