Cook
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by seasoning the chicken with the cajun seasoning and the oregano. Transfer to a hot pan and fry for 7-8 minutes until cooked through. Remove from the pan and keep warm.
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For
2
M
I
200
g
Cubed chicken breast, cubed
1
tsp
Cajun seasoning
1/2
tsp
Oregano
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Per Serving
Calories
490kcal
Fat
11.25g
Carbs
53.35g
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To meal prep: Let the food cool completely before sealing in airtight containers. This will last in the fridge for 3-4 days. Add a splash of water, broth, or milk before reheating in the microwave or on the stovetop to revive the creaminess of the sauce. Heat gently and stir occasionally to ensure even reheating without drying out.
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Tria
11 days ago
In Australia GF orzo is impossible to get so I broke up some fettuccine for this recipe. It’s so creamy from cooking the pasta in the stock with such a small amount of cream!
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Alex
10 days ago
Fettuccine is a banging choice, Tria! xx
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A
Aisling M
3 months ago
Added in peppers for extra veg, so nice, will def make again
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Alex
3 months ago
Lovely - peppers sound delicious, Aisling! xx
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Amanda J
3 months ago
We made this last night, believe me when I tell you that orzo is amazing! I could have ate a whole bowl of that on its own 🤣 will defs make again 😊
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Alex
3 months ago
Love this, so glad you enjoyed it 🤣😊 xx
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N
Natasha H
4 months ago
Cooked for the family! Was delicious, even the kids agreed 👌🏻
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Alex
4 months ago
So glad the whole family loved it xx 👌🏼
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Rachel T
4 months ago
Cozy family favourite, super quick to make.
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Alex
4 months ago
So glad you enjoyed it, Rachel xx
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L
Lucy I
4 months ago
Yum 😋
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Alex
4 months ago
Yayyy xx 😊
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S
Sophie A
4 months ago
Quick and Easy
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A
abby b
5 months ago
so yummy!
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Angela L
7 months ago
Family favourite 🍚
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D
Dougie B
10 months ago
love the combo of the orzo and the lemon it goes so well together! Will make again for sure. 10/10
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Cook
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by seasoning the chicken with the cajun seasoning and the oregano. Transfer to a hot pan and fry for 7-8 minutes until cooked through. Remove from the pan and keep warm.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
200
g
Cubed chicken breast, cubed
1
tsp
Cajun seasoning
1/2
tsp
Oregano
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
490kcal
Fat
11.25g
Carbs
53.35g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
To meal prep: Let the food cool completely before sealing in airtight containers. This will last in the fridge for 3-4 days. Add a splash of water, broth, or milk before reheating in the microwave or on the stovetop to revive the creaminess of the sauce. Heat gently and stir occasionally to ensure even reheating without drying out.
Only visible to you
Made it?
Cancel
Tria
11 days ago
In Australia GF orzo is impossible to get so I broke up some fettuccine for this recipe. It’s so creamy from cooking the pasta in the stock with such a small amount of cream!
Like
Reply
Cancel
Alex
10 days ago
Fettuccine is a banging choice, Tria! xx
Like
Reply
Cancel
A
Aisling M
3 months ago
Added in peppers for extra veg, so nice, will def make again
Like
Reply
Cancel
Alex
3 months ago
Lovely - peppers sound delicious, Aisling! xx
Like
Reply
Cancel
Amanda J
3 months ago
We made this last night, believe me when I tell you that orzo is amazing! I could have ate a whole bowl of that on its own 🤣 will defs make again 😊
Like
Reply
Cancel
Alex
3 months ago
Love this, so glad you enjoyed it 🤣😊 xx
Like
Reply
Cancel
N
Natasha H
4 months ago
Cooked for the family! Was delicious, even the kids agreed 👌🏻
Like
Reply
Cancel
Alex
4 months ago
So glad the whole family loved it xx 👌🏼
Like
Reply
Cancel
Rachel T
4 months ago
Cozy family favourite, super quick to make.
Like
Reply
Cancel
Alex
4 months ago
So glad you enjoyed it, Rachel xx
Like
Reply
Cancel
L
Lucy I
4 months ago
Yum 😋
Like
Reply
Cancel
Alex
4 months ago
Yayyy xx 😊
Like
Reply
Cancel
S
Sophie A
4 months ago
Quick and Easy
Like
Reply
Cancel
A
abby b
5 months ago
so yummy!
Like
Reply
Cancel
Angela L
7 months ago
Family favourite 🍚
Like
Reply
Cancel
D
Dougie B
10 months ago
love the combo of the orzo and the lemon it goes so well together! Will make again for sure. 10/10
Like
Reply
Cancel
