
Cook
5h
Ingredients
Method
Nutrition
Made it?
Creamy mash, crusty bread
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E
Elle W
2 days ago
Loved this one x

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L
Libby J
9 days ago
I’m using chicken breasts, but would you say to still add them an hour and A half before finishing if I’m cooking on low or would be be better on high ? 🙂
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O
Olivia F
15 days ago
Was really tasty!! So quick to prep too. I did feel the serving portion was a little small (im a greedy twat) think with some extra veg aswell itd be better! Definitely making it again
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Alex
15 days ago
Hi Olivia! I'm glad you enjoyed the stew! Adding extra veggies is a fantastic idea to bulk it up.
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Lucie H
a month ago
I was so impressed with the dumplings!!

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Alex
a month ago
So happy to hear that, Lucie! 😊xx
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Lauren A
a month ago
Left it in the slow cooker for too long because we were out however the meat was so tender and delicious! Never had dumplings before and put them in the slow cooker but ended up putting them under the grill for colour and they tasted good! My fussy boyfriend also ate it all! The filling would also be good in a pie!, have leftovers and would make again!

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Alex
a month ago
That sounds so good, Lauren! 😍 Dare I say, delicious! xx
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Cook
5h
Ingredients
Method
Nutrition
Made it?
Creamy mash, crusty bread
Cancel
E
Elle W
2 days ago
Loved this one x

Like
Reply
Cancel
L
Libby J
9 days ago
I’m using chicken breasts, but would you say to still add them an hour and A half before finishing if I’m cooking on low or would be be better on high ? 🙂
Like
Reply
Cancel
O
Olivia F
15 days ago
Was really tasty!! So quick to prep too. I did feel the serving portion was a little small (im a greedy twat) think with some extra veg aswell itd be better! Definitely making it again
Like
Reply
Cancel
Alex
15 days ago
Hi Olivia! I'm glad you enjoyed the stew! Adding extra veggies is a fantastic idea to bulk it up.
Like
Reply
Cancel
L
Lucie H
a month ago
I was so impressed with the dumplings!!

Like
Reply
Cancel
Alex
a month ago
So happy to hear that, Lucie! 😊xx
Like
Reply
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L
Lauren A
a month ago
Left it in the slow cooker for too long because we were out however the meat was so tender and delicious! Never had dumplings before and put them in the slow cooker but ended up putting them under the grill for colour and they tasted good! My fussy boyfriend also ate it all! The filling would also be good in a pie!, have leftovers and would make again!

Like
Reply
Cancel
Alex
a month ago
That sounds so good, Lauren! 😍 Dare I say, delicious! xx
Like
Reply
Cancel