Definitely a Sunday favourite going forward

I added half a bag of diced carrot and swede, a full bag of sliced mushrooms and half a bag of shredded kale, amongst everything else. Made the greek yoghurt dumplings from the chicken casserole dish like someone else had suggested (added Italian mixed herbs, onion granules and garlic granules to the mix). Served with a small portion of mash, and some broccoli. Sensational.

This was delish!!

Huge favourite in this house. Leftovers ready for lunch tomorrow

Comfort food

I’ve now decided I want to do nothing but slow cook 🤩

Loved this one x

I’m using chicken breasts, but would you say to still add them an hour and A half before finishing if I’m cooking on low or would be be better on high ? 🙂

Was really tasty!! So quick to prep too. I did feel the serving portion was a little small (im a greedy twat) think with some extra veg aswell itd be better! Definitely making it again

I was so impressed with the dumplings!!

Left it in the slow cooker for too long because we were out however the meat was so tender and delicious! Never had dumplings before and put them in the slow cooker but ended up putting them under the grill for colour and they tasted good! My fussy boyfriend also ate it all! The filling would also be good in a pie!, have leftovers and would make again!