
Cook
8h
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Season the brisket all over with half of the smoked paprika, cumin, garlic granules, onion granules, salt and black pepper.

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For
4
M
I
For the smoky chipotle brisket
500
g
Beef brisket joint, or diced beef
2
tsp
Smoked paprika

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Per Serving
Calories
595kcal
Fat
26.02g
Carbs
52.17g

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If you canโt find brisket, diced beef or braising steak works well. Chipotle paste can be adjusted to taste, or swapped for smoked chilli paste or smoked paprika plus a pinch of chilli flakes for less heat. Pappardelle can be replaced with tagliatelle or linguine.
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A B
9 days ago
Very tasty, quick and easy

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Alex
5 days ago
So glad you found it tasty! x
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Ruby A
12 days ago

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Emma Marks M
13 days ago
Not the prettiest but it tasted amazing ๐

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Deborah R
a month ago
Really enjoyed this! Think I had too much brisket ๐ but with the pasta was delicious

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Fi P
a month ago
Superb!!!

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Janice
a month ago
This was amazing! ๐ ๐ xx

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Debra J
a month ago
Literally amazing! So so so tasty, worth the time in the oven! I had shin so used that and worked perfectly. All round hit!

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Alex
a month ago
Love that, Debra! Shin is such a tasty swap ๐คคxx
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J
Jo O
2 months ago
Awesome!

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Alex
a month ago
Love it, Jo! xx
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Katie H
2 months ago
Absolutely banging tea!!!

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Alex
a month ago
Aww, thank you Katie! ๐ x
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Amy H
2 months ago
Another amazing meal๐คค couldnโt get beef brisket so used diced beef instead!

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Alex
2 months ago
So glad you loved it, Amy! Diced beef is a banging swap. ๐ xx
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C
Carly B
2 months ago
Really tasty.. added extra sprinkling of Parmesan on top Will defo have again x

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Alex
2 months ago
Extra Parmesan is always a win! So glad you enjoyed it, Carly! ๐xx
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G
Gracie K
2 months ago
Such delicious flavours x

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Alex
2 months ago
I'm thrilled you think so, Gracie! xx
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Hannah T
2 months ago
I made this with pulled pork instead and mixed in! Omg taste explosion. My second most favourite thing ive ever cooked! Absolutely banging ๐ฅ

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Cara M
2 months ago
This was absolutely BANGING! ๐

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Cheryl F
2 months ago

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Lauren B
2 months ago
Gorgeous ๐๐ป

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Alex
2 months ago
Glad you think so, Lauren! xx
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S
Siobhan W
2 months ago
Love the smoky and creamy combo!

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Melissa A
3 months ago
Very tasty! Next time I think Iโll save some sauce to drizzle over the beef.

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Alex
3 months ago
Love that idea, Melissa! The sauce is dreamy ๐
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Tia G
3 months ago
Bangin! My partner even loved it too! And heโs fussy with pasta meals

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Alex
3 months ago
So glad you both loved it, Tia! Itโs such a comfort dish xx
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Kirsty G
3 months ago

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Show more comments

Cook
8h
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Season the brisket all over with half of the smoked paprika, cumin, garlic granules, onion granules, salt and black pepper.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
For the smoky chipotle brisket
500
g
Beef brisket joint, or diced beef
2
tsp
Smoked paprika

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
595kcal
Fat
26.02g
Carbs
52.17g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
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If you canโt find brisket, diced beef or braising steak works well. Chipotle paste can be adjusted to taste, or swapped for smoked chilli paste or smoked paprika plus a pinch of chilli flakes for less heat. Pappardelle can be replaced with tagliatelle or linguine.
Only visible to you
Made it?
Cancel
A
A B
9 days ago
Very tasty, quick and easy

Like
Reply
Cancel
Alex
5 days ago
So glad you found it tasty! x
Like
Reply
Cancel
Ruby A
12 days ago

Like
Reply
Cancel
E
Emma Marks M
13 days ago
Not the prettiest but it tasted amazing ๐

Like
Reply
Cancel
D
Deborah R
a month ago
Really enjoyed this! Think I had too much brisket ๐ but with the pasta was delicious

Like
Reply
Cancel
Fi P
a month ago
Superb!!!

Like
Reply
Cancel
J
Janice
a month ago
This was amazing! ๐ ๐ xx

Like
Reply
Cancel
D
Debra J
a month ago
Literally amazing! So so so tasty, worth the time in the oven! I had shin so used that and worked perfectly. All round hit!

Like
Reply
Cancel
Alex
a month ago
Love that, Debra! Shin is such a tasty swap ๐คคxx
Like
Reply
Cancel
J
Jo O
2 months ago
Awesome!

Like
Reply
Cancel
Alex
a month ago
Love it, Jo! xx
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K
Katie H
2 months ago
Absolutely banging tea!!!

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Reply
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Alex
a month ago
Aww, thank you Katie! ๐ x
Like
Reply
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Amy H
2 months ago
Another amazing meal๐คค couldnโt get beef brisket so used diced beef instead!

Like
Reply
Cancel
Alex
2 months ago
So glad you loved it, Amy! Diced beef is a banging swap. ๐ xx
Like
Reply
Cancel
C
Carly B
2 months ago
Really tasty.. added extra sprinkling of Parmesan on top Will defo have again x

Like
Reply
Cancel
Alex
2 months ago
Extra Parmesan is always a win! So glad you enjoyed it, Carly! ๐xx
Like
Reply
Cancel
G
Gracie K
2 months ago
Such delicious flavours x

Like
Reply
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Alex
2 months ago
I'm thrilled you think so, Gracie! xx
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H
Hannah T
2 months ago
I made this with pulled pork instead and mixed in! Omg taste explosion. My second most favourite thing ive ever cooked! Absolutely banging ๐ฅ

Like
Reply
Cancel
C
Cara M
2 months ago
This was absolutely BANGING! ๐

Like
Reply
Cancel
C
Cheryl F
2 months ago

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Lauren B
2 months ago
Gorgeous ๐๐ป

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Alex
2 months ago
Glad you think so, Lauren! xx
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S
Siobhan W
2 months ago
Love the smoky and creamy combo!

Like
Reply
Cancel
Melissa A
3 months ago
Very tasty! Next time I think Iโll save some sauce to drizzle over the beef.

Like
Reply
Cancel
Alex
3 months ago
Love that idea, Melissa! The sauce is dreamy ๐
Like
Reply
Cancel
Tia G
3 months ago
Bangin! My partner even loved it too! And heโs fussy with pasta meals

Like
Reply
Cancel
Alex
3 months ago
So glad you both loved it, Tia! Itโs such a comfort dish xx
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Kirsty G
3 months ago

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