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Chicken Satay Noodles

A delicious homemade satay sauce, soaked up by egg noodles and mixed with thin, tender chicken pieces.

Cook

25m

Ingredients

Method

Nutrition

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Step 1

Start by adding the noodles to a large pan of water.

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For

2

M

I

2

Egg noodle nests

200

g

Chicken breast, thinly sliced

1

tsp

Garlic, chopped

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Per Serving

Calories

552kcal

Fat

17.6g

Carbs

50.6g

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Notes

For added heat, add a tbsp sriracha sauce.

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Elland B

15 days ago

Another banger

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Alex

13 days ago

Love that! xx

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Hayleigh L

17 days ago

I can’t believe how easy this is to make with such little ingredients but it tastes so so fantastic! Huge hit in our house and totally recommend.

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Alex

16 days ago

Hayleigh, hearing it's a huge hit makes me smile! 🤗💕 Enjoy every bite! xx

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Elle W

5 months ago

Firm favourite of ours, even my 2yr old loves it & demolishes it everytime 💙

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Elle W

5 months ago

Another of our staple faves in my household! I didn’t have red peppers tho so we’ve used yellow & green & forgot my spring onions but still super tasty 🤣x

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homepage-image

Chicken Satay Noodles

A delicious homemade satay sauce, soaked up by egg noodles and mixed with thin, tender chicken pieces.

Cook

25m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Start by adding the noodles to a large pan of water.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

2

Egg noodle nests

200

g

Chicken breast, thinly sliced

1

tsp

Garlic, chopped

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

552kcal

Fat

17.6g

Carbs

50.6g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

For added heat, add a tbsp sriracha sauce.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

Elland B

15 days ago

Another banger

Like

Reply

Cancel

Alex

13 days ago

Love that! xx

Like

Reply

Cancel

Hayleigh L

17 days ago

I can’t believe how easy this is to make with such little ingredients but it tastes so so fantastic! Huge hit in our house and totally recommend.

Like

Reply

Cancel

Alex

16 days ago

Hayleigh, hearing it's a huge hit makes me smile! 🤗💕 Enjoy every bite! xx

Like

Reply

Cancel

Elle W

5 months ago

Firm favourite of ours, even my 2yr old loves it & demolishes it everytime 💙

Like

Reply

Cancel

Elle W

5 months ago

Another of our staple faves in my household! I didn’t have red peppers tho so we’ve used yellow & green & forgot my spring onions but still super tasty 🤣x

Like

Reply

Cancel