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Cook
18m
Cook
18m
Ingredients
Method
Nutrition
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Step 1
Start by adding the chicken to a bowl.
For
2
M
I
200
g
Chicken breast, thinly sliced
1
tsp
Garlic, chopped
1
tsp
Ground cumin
Per Serving
Calories
507kcal
Fat
13.1g
Carbs
44.8g
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L
Louise L
6 months ago
Presentation not the best 🤣🤣 but tasted fab ❤️❤️
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Fi P
7 months ago
So quick and easy. Had left over lamb from Easter so made it even easier!! Delicious!!
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Chloe H
8 months ago
Loved this one, made the garlic sauce instead of tzatziki. So quick and easy!
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Emma N
10 months ago
One of my faves. Added some reduced fat halloumi as I had the extra calories and wanted to increase the protein.
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Alex
10 months ago
Emma, love hearing that it’s one of your faves! Reduced fat halloumi is such a banging addition. 😊 xx
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Fi P
10 months ago
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Emma N
a year ago
one of my absolute faves for dinner tonight
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Alex
a year ago
YAYY so glad you're loving it!
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Emma N
a year ago
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Laura T
a year ago
One of those lovely meals with a bit of everything!! I added some halloumi to ours 😍
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Alex
a year ago
Lovely indeed Laura! Halloumi is such a banging addition 😍 x
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L
Laura M
a year ago
Yummy
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A
Awnyaa
a year ago
I don't like tomato, onions or coriander - I instead added red cabbage, lettuce and carrots, along with some feta - it was an AMAZING lunch!
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C
Charlotte B
2 years ago
Loved this recipe ❤️. I made it today, made my own garlic and herb yoghurt sauce which was also very yummy. No picture as mine wasn't quite as pretty as this haha.
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Alex
2 years ago
Ooh delicious! I usually go for a garlic sauce too. Glad you enjoyed it Charlotte :)
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