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Chicken Gyro Flatbread

Get that summer vibe with these super easy chicken gyro flatbreads. Traditionally cooked on a vertical rotisserie and thinly sliced, but to save the hassle, we start off with thinly sliced chicken marinated in delicious seasonings. Loaded with tzatziki, salad, chicken, and fries, they are incredibly tasty!

Cook

18m

Ingredients

Method

Nutrition

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Step 1

Start by adding the chicken to a bowl.

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For

2

M

I

200

g

Chicken breast, thinly sliced

1

tsp

Garlic, chopped

1

tsp

Ground cumin

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Per Serving

Calories

507kcal

Fat

13.1g

Carbs

44.8g

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Notes

If you don't like tzatziki sauce, you can make a garlic herb yoghurt sauce which is delicious. Just combining fat free greek style yoghurt, with a pinch of garlic granules, salt and a tsp lemon juice!

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Emma N

21 days ago

One of my faves. Added some reduced fat halloumi as I had the extra calories and wanted to increase the protein.

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Alex

21 days ago

Emma, love hearing that it’s one of your faves! Reduced fat halloumi is such a banging addition. 😊 xx

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Fi P

a month ago

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Emma N

3 months ago

one of my absolute faves for dinner tonight

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Alex

3 months ago

YAYY so glad you're loving it!

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Emma N

4 months ago

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Laura T

4 months ago

One of those lovely meals with a bit of everything!! I added some halloumi to ours 😍

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Alex

4 months ago

Lovely indeed Laura! Halloumi is such a banging addition 😍 x

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L

Laura M

5 months ago

Yummy

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Aine D

5 months ago

I don't like tomato, onions or coriander - I instead added red cabbage, lettuce and carrots, along with some feta - it was an AMAZING lunch!

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C

Charlotte B

a year ago

Loved this recipe ❤️. I made it today, made my own garlic and herb yoghurt sauce which was also very yummy. No picture as mine wasn't quite as pretty as this haha.

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Alex

a year ago

Ooh delicious! I usually go for a garlic sauce too. Glad you enjoyed it Charlotte :)

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homepage-image

Chicken Gyro Flatbread

Get that summer vibe with these super easy chicken gyro flatbreads. Traditionally cooked on a vertical rotisserie and thinly sliced, but to save the hassle, we start off with thinly sliced chicken marinated in delicious seasonings. Loaded with tzatziki, salad, chicken, and fries, they are incredibly tasty!

Cook

18m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Start by adding the chicken to a bowl.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

2

M

I

200

g

Chicken breast, thinly sliced

1

tsp

Garlic, chopped

1

tsp

Ground cumin

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Per Serving

Calories

507kcal

Fat

13.1g

Carbs

44.8g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Notes

If you don't like tzatziki sauce, you can make a garlic herb yoghurt sauce which is delicious. Just combining fat free greek style yoghurt, with a pinch of garlic granules, salt and a tsp lemon juice!

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

Emma N

21 days ago

One of my faves. Added some reduced fat halloumi as I had the extra calories and wanted to increase the protein.

Like

Reply

Cancel

Alex

21 days ago

Emma, love hearing that it’s one of your faves! Reduced fat halloumi is such a banging addition. 😊 xx

Like

Reply

Cancel

Fi P

a month ago

Like

Reply

Cancel

Emma N

3 months ago

one of my absolute faves for dinner tonight

Like

Reply

Cancel

Alex

3 months ago

YAYY so glad you're loving it!

Like

Reply

Cancel

Emma N

4 months ago

Like

Reply

Cancel

Laura T

4 months ago

One of those lovely meals with a bit of everything!! I added some halloumi to ours 😍

Like

Reply

Cancel

Alex

4 months ago

Lovely indeed Laura! Halloumi is such a banging addition 😍 x

Like

Reply

Cancel

L

Laura M

5 months ago

Yummy

Like

Reply

Cancel

A

Aine D

5 months ago

I don't like tomato, onions or coriander - I instead added red cabbage, lettuce and carrots, along with some feta - it was an AMAZING lunch!

Like

Reply

Cancel

C

Charlotte B

a year ago

Loved this recipe ❤️. I made it today, made my own garlic and herb yoghurt sauce which was also very yummy. No picture as mine wasn't quite as pretty as this haha.

Like

Reply

Cancel

Alex

a year ago

Ooh delicious! I usually go for a garlic sauce too. Glad you enjoyed it Charlotte :)

Like

Reply

Cancel