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Cook
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by mixing together the cherry tomatoes, red onion, coriander, lime juice, salt and black pepper in a bowl to make the pico de gallo. Set aside.

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For
2
M
I
Potatoes:
500
g
Potatoes, cut into bite sized cubes
Oil spray

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Per Serving
Calories
575kcal
Fat
12.6g
Carbs
67.1g

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Only visible to you
Made it?
under 60 minutes,
chicken,
dinner,
fakeaway,
low faff,
hob,
one pan,
meal prep,
+ 40g protein,
high protein,
potato,
airfryer,
mexican
Cancel
B
Becki H
6 hours ago

Like
Reply
Cancel

Cook
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by mixing together the cherry tomatoes, red onion, coriander, lime juice, salt and black pepper in a bowl to make the pico de gallo. Set aside.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
Potatoes:
500
g
Potatoes, cut into bite sized cubes
Oil spray

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
575kcal
Fat
12.6g
Carbs
67.1g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
under 60 minutes,
chicken,
dinner,
fakeaway,
low faff,
hob,
one pan,
meal prep,
+ 40g protein,
high protein,
potato,
airfryer,
mexican
Cancel
B
Becki H
6 hours ago

Like
Reply
Cancel