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Cook
35m
Cook
35m
Ingredients
Method
Nutrition
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Step 1
Heat a large frying pan over medium heat. Add the diced chorizo and cook for 3-4 minutes until crispy and the oils have released.
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For
4
M
I
Chicken & chorizo
60
g
Chorizo, diced
400
g
Chicken breast, diced into 2cm cubes
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Per Serving
Calories
562kcal
Fat
16g
Carbs
57.4g
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Made it?
Rocket salad
under 600 calories,
under 60 minutes,
chicken,
easy recipes,
dinner,
freezer,
high protein,
+ 40g protein,
pasta,
comfort food,
meal prep,
cheese,
chorizo
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Ruman C
12 days ago
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Neve
13 days ago
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H
Helen R
2 months ago
I need to work on my presentation skills! Delicious meal and good for bulk cooking for dinners for shifts! I forgot the parsley though
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Richard M
2 months ago
Nice filling meal with plenty of flavour
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R
Rachel M
3 months ago
Love the flavour- worth cooking even in this heat!
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A
Amy L
3 months ago
🥰🥰🥰 the flavours. I left out the green pepper as not a fan. Didn't affect the meal at all 🤤
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A
Amy Duffy
3 months ago
Lovely 🤤
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Andrew D
4 months ago
Brilliant as always
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Laura W
4 months ago
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L
Louise L
4 months ago
This was soooo amazing. 😍😍
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Laura H
4 months ago
Oh this was sooooo good!! It was spicy but sooo yum!!
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Laura H
4 months ago
Oh this was sooooo good!! It was spicy but sooo yum!!
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Laura H
4 months ago
Oh this was sooooo good!! It was spicy but sooo yum!!
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C
Chloe G
4 months ago
Very yummy, both of us enjoyed - some slight tweaks made just due to human error but very enjoyable will be having it again!
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S
Sarah C
4 months ago
Wow probably my favourite pasta now 😍😍
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A
Aimee H
4 months ago
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L
Leigh H
4 months ago
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Becky N
4 months ago
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P
Pamela C
4 months ago
Very tasty as all the pasta dishes always are!
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Darcy F
4 months ago
Very tasty
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