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Prep
15m
Cook
1h 15m
Total
1h 30m
Prep
15m
Cook
1h 15m
Total
1h 30m
Ingredients
Method
Nutrition
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Step 1
Preheat the oven to 200°C fan / 220°C conventional.
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For
4
M
I
For the beef & onion filling
500
g
Beef mince, 5%
2
Onions, finely sliced
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Per Serving
Calories
528kcal
Fat
14.9g
Carbs
53.7g
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oven,
beef,
freezer,
dinner,
60 Minutes +,
comfort food,
potato,
high protein,
meal prep,
date night,
+ 40g protein,
under 600 calories
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