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Cook
35m
Cook
35m
Ingredients
Method
Nutrition
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Step 1
Start by spraying a saucepan with oil and place over medium heat. Add the onion frying for 2-3 minutes until slightly soft, then stir through the garlic for a further minute.
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For
2
M
I
Soup:
1
small
Onion, finely diced
1
tsp
Garlic, chopped
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Per Serving
Calories
360kcal
Fat
15.1g
Carbs
27.4g
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Jordan D
a month ago
Forgot to take one of the actual bowl I had but here’s my left overs for tomorrow! Love this soup it’s sooo delicious!
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Dan P
5 months ago
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Dan P
5 months ago
Absolutely gorgeous 😍
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C
Claire W
5 months ago
This is so nice! Can’t wait for my lunch tomorrow!
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Megan N
7 months ago
Easy to make & tasty, meal prepped lunch for the whole week 🥰
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Alex
7 months ago
So lovely to hear! Enjoy every bite, Megan 💖xx
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Jordan D
7 months ago
Pre made this for tonight and wow 😍😍😍 will be saving some for lunch tomorrow too!!
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Alex
7 months ago
Oh, Jordan, that's banging! So glad you pre-made and loved it. xx
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R
Roger B
8 months ago
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Alice W
8 months ago
Didn’t manage to make the croutons so had a hot roll baked in the oven. This soup was so good!
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Alex
8 months ago
I'm thrilled to hear you enjoyed the soup, Alice! A hot oven-baked roll sounds lovely too. Keep experimenting and have fun!
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Elland B
9 months ago
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M
Mel P
9 months ago
What would be the calories without the bacon and croutons please
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Alex
9 months ago
Hi Mel! Without the bacon and croutons, the calories per serving drop to approximately 140 kcals. Enjoy those flavours guilt-free.
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Darcy F
10 months ago
Lunch prepped with chicken and bacon...no croutons as i wasn't sure how they would reheat in a microwave. Absolutely delish! Planned to make it again next week!
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Alex
10 months ago
Love the organisation!
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A
Alex J
10 months ago
Absolutely delicious!!
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Alex
10 months ago
Looks really good!
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