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Cook
5m
Cook
5m
Ingredients
Method
Nutrition
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Step 1
In a bowl, combine the oats, protein powder, vanilla yoghurt and almond milk.
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For
1
M
I
30
g
Rolled oats
20
g
Vanilla protein powder
50
g
Vanilla yoghurt
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Per Serving
Calories
391kcal
Fat
11.8g
Carbs
47.1g
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C
Chelsea
14 days ago
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N
Natalie D
22 days ago
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Harriet P
a month ago
Had to sub strawberries for raspberries and left off the biscoff topping as I didn't have any in. Was still insanely delicious!
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J
Jonathan H
2 months ago
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A
Amy L
3 months ago
Nice sweet treat for breakfast
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E
Ellie D
3 months ago
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C
Courtney mai
3 months ago
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E
Emma W
4 months ago
This was a super fun recipe! Definitely recommend if you’re on the go! PS: mine looks runny because I ran out of time the night before to do the Biscoff top
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Emma S
4 months ago
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E
Elena T
4 months ago
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A
Aimee H
6 months ago
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Chelcee D
6 months ago
Amazing one of our faves for breakfast in our house.
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Ace B
6 months ago
A staple in our home for breakfast now 😍
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Lucy P
6 months ago
Yet to try but meal prep this week has been fun!
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Cara S
8 months ago
My fave breakfast to prep! xx
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Elland B
8 months ago
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Lily E
8 months ago
Fav breakfast it’s easy to prep and so yum!
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Alex
8 months ago
So pleased you love it, lovely! 😊💖
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Lily E
9 months ago
Fab loved it! So much protein for something that tastes like a treat. 10/10
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Andrea A
9 months ago
This was amazing, I omitted the biscoff sauce in this one and just put the biscuit in the top. A definite favourite for breakfast. I always go back to this one .
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R
Rachel F
9 months ago
I absolutely LOVE this recipe! I've been making it for months now! My favourite breakfast by far!
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Alex
9 months ago
So thrilled it's your fave, Rachel! xx
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