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Cook
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cook the pasta according to the packet instructions until al dente. Drain, rinse under cold water and leave to cool completely.
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For
4
M
I
BBQ Chipotle Chicken
500
g
Chicken breast, diced
2
tsp
Smoked paprika
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Per Serving
Calories
529kcal
Fat
9.7g
Carbs
58.3g
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Cooked chicken works well if you're short on time simply toss it in the BBQ chipotle glaze before adding to the salad.
Diced avocado works well and you can serve with lettuce or mixed salad leaves to bulk out even further.
For a little heat, sprinkle over sliced jalapeños before serving.
Only visible to you
Made it?
Lettuce or mixed salad leaves for extra volume
under 60 minutes,
under 45 minutes,
quick recipes,
quick,
pasta salad,
summer,
under 600 calories,
hob,
+ 40g protein,
lunch,
high protein,
salad,
dinner
Cancel
L
Laura M
9 days ago
10/10
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Reply
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M
Maiya B
23 days ago
Super easy 😊
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Reply
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K
Kirsty P
a month ago
Lovely!
Like
Reply
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Megan R
a month ago
Really lovely and refreshing especially in the summer!
Like
Reply
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Simone W
a month ago
Without cheese and with a bit of pickles
Like
Reply
Cancel
Simone W
a month ago
Forgot to mix in the end haha
Like
Reply
Cancel
Cook
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cook the pasta according to the packet instructions until al dente. Drain, rinse under cold water and leave to cool completely.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
BBQ Chipotle Chicken
500
g
Chicken breast, diced
2
tsp
Smoked paprika
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
529kcal
Fat
9.7g
Carbs
58.3g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Cooked chicken works well if you're short on time simply toss it in the BBQ chipotle glaze before adding to the salad.
Diced avocado works well and you can serve with lettuce or mixed salad leaves to bulk out even further.
For a little heat, sprinkle over sliced jalapeños before serving.
Only visible to you
Made it?
Lettuce or mixed salad leaves for extra volume
under 60 minutes,
under 45 minutes,
quick recipes,
quick,
pasta salad,
summer,
under 600 calories,
hob,
+ 40g protein,
lunch,
high protein,
salad,
dinner
Cancel
L
Laura M
9 days ago
10/10
Like
Reply
Cancel
M
Maiya B
23 days ago
Super easy 😊
Like
Reply
Cancel
K
Kirsty P
a month ago
Lovely!
Like
Reply
Cancel
Megan R
a month ago
Really lovely and refreshing especially in the summer!
Like
Reply
Cancel
Simone W
a month ago
Without cheese and with a bit of pickles
Like
Reply
Cancel
Simone W
a month ago
Forgot to mix in the end haha
Like
Reply
Cancel
