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Slow Cooker Curry Chicken Noodles

This is the kind of dinner you’ll be glad to come home to after a long day. Tender chicken cooks slowly in a fragrant curry sauce with vegetables before noodles are tossed through at the end so they soak up all the flavour without going soft. Finished with a splash of milk for a creamy curry sauce, it’s an easy fakeaway dinner. I have listed a hob method if you don't have a slow cooker!

Cook

2h 30m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Add the diced chicken to the slow cooker and season with salt and black pepper.

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For

4

M

I

500

g

Chicken breast, diced

Salt

Black pepper

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Per Serving

Calories

446kcal

Fat

8g

Carbs

63.3g

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Notes

Chinese curry concentrates can vary in strength depending on the brand. Goldfish and Mayflower are closest to takeaway flavour, but other brands will work you may need to just adjust the seasoning slightly to taste. Start with the amount listed, then taste and adjust with a little extra curry powder or soy sauce if needed.

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Z

Zoe H

7 days ago

First recipe I’ve tried from the app. And wow it was amazing!

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Fi P

20 days ago

Did it in the pan but was bloody delicious!!!

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K

Kayleigh F

20 days ago

Super easy and so tasty!

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Melissa A

24 days ago

Banging!

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S

Sarah W

24 days ago

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Kelly B

a month ago

This was so tasty and easy

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D

Debra J

a month ago

Delicous and pretty easy on the hob as well!

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Darcy F

a month ago

Better than a takeaway, this was absolutely delicious 👌

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K

Kerrie W

a month ago

So good and so quick to prepare 🫶

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Katrina S

a month ago

First time ever using the slow cooker!

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Kerrylee

a month ago

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Lisa W

a month ago

Forgot the carrots but relish!!! So easy as well Did it in my instant pot and it took 15 mins

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D

Deborah R

a month ago

Perfect putting it in the slow cooker for a busy day! Tasted 10/10

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Elle W

a month ago

Deeelish! Added green pepper too 😋

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K

Kelly B

a month ago

love this recipe, I will definitely be making this one again. Was so easy to make and so tasty

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Jasmin P

a month ago

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homepage-image

Slow Cooker Curry Chicken Noodles

This is the kind of dinner you’ll be glad to come home to after a long day. Tender chicken cooks slowly in a fragrant curry sauce with vegetables before noodles are tossed through at the end so they soak up all the flavour without going soft. Finished with a splash of milk for a creamy curry sauce, it’s an easy fakeaway dinner. I have listed a hob method if you don't have a slow cooker!

Cook

2h 30m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Add the diced chicken to the slow cooker and season with salt and black pepper.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

4

M

I

500

g

Chicken breast, diced

Salt

Black pepper

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

446kcal

Fat

8g

Carbs

63.3g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

Chinese curry concentrates can vary in strength depending on the brand. Goldfish and Mayflower are closest to takeaway flavour, but other brands will work you may need to just adjust the seasoning slightly to taste. Start with the amount listed, then taste and adjust with a little extra curry powder or soy sauce if needed.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

Z

Zoe H

7 days ago

First recipe I’ve tried from the app. And wow it was amazing!

Like

Reply

Cancel

Fi P

20 days ago

Did it in the pan but was bloody delicious!!!

Like

Reply

Cancel

K

Kayleigh F

20 days ago

Super easy and so tasty!

Like

Reply

Cancel

Melissa A

24 days ago

Banging!

Like

Reply

Cancel

S

Sarah W

24 days ago

Like

Reply

Cancel

Kelly B

a month ago

This was so tasty and easy

Like

Reply

Cancel

D

Debra J

a month ago

Delicous and pretty easy on the hob as well!

Like

Reply

Cancel

Darcy F

a month ago

Better than a takeaway, this was absolutely delicious 👌

Like

Reply

Cancel

K

Kerrie W

a month ago

So good and so quick to prepare 🫶

Like

Reply

Cancel

Katrina S

a month ago

First time ever using the slow cooker!

Like

Reply

Cancel

Kerrylee

a month ago

Like

Reply

Cancel

Lisa W

a month ago

Forgot the carrots but relish!!! So easy as well Did it in my instant pot and it took 15 mins

Like

Reply

Cancel

D

Deborah R

a month ago

Perfect putting it in the slow cooker for a busy day! Tasted 10/10

Like

Reply

Cancel

Elle W

a month ago

Deeelish! Added green pepper too 😋

Like

Reply

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K

Kelly B

a month ago

love this recipe, I will definitely be making this one again. Was so easy to make and so tasty

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Reply

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J

Jasmin P

a month ago

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