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Roast Potato Chicken Gravy Bake

Sliced roast potatoes are placed on top of a chicken and vegetable gravy bake for a comforting dinner for everyone to enjoy.

Cook

50m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Start by cooking the roast potatoes in the airfryer for 20 minutes at 200 degrees celsius.

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For

4

M

I

500

g

Frozen roast potatoes

400

g

Diced chicken

2

tsp

Dried rosemary

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Per Serving

Calories

429kcal

Fat

7.1g

Carbs

55g

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homepage-image

Roast Potato Chicken Gravy Bake

Sliced roast potatoes are placed on top of a chicken and vegetable gravy bake for a comforting dinner for everyone to enjoy.

Cook

50m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Start by cooking the roast potatoes in the airfryer for 20 minutes at 200 degrees celsius.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

4

M

I

500

g

Frozen roast potatoes

400

g

Diced chicken

2

tsp

Dried rosemary

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Per Serving

Calories

429kcal

Fat

7.1g

Carbs

55g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Comments

Cancel