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Cook
30m
Cook
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cook the pasta according to the packet instructions. Drain and rinse under cold water until fully cooled.
For
4
M
I
Fajita Chicken
400
g
Chicken breast
1
tsp
Fajita seasoning
Per Serving
Calories
473kcal
Fat
12.1g
Carbs
47.1g
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Made it?
under 60 minutes,
under 45 minutes,
dinner,
salad,
easy recipes,
under 500 calories,
under 600 calories,
lunch,
pasta,
pasta salad,
mexican,
airfryer,
high protein,
+ 30g protein,
+ 20g protein,
meal prep
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LINDA F
a month ago
Not my usual meal, but it was delish!!
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A
Aisha T
a month ago
Loved it for the whole family
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M
Marlee F
2 months ago
Delish!
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Sarah M
3 months ago
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A
Avril N
3 months ago
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Sarah T
3 months ago
Yum
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M
Maddison D
3 months ago
Quick & easy to make! Delicious too. Added croutons for extra crunch!
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Niamh
4 months ago
Great meal prep option and pasta salad is what we need in a heatwave! Next time I would add a bit more chipotle to the sauce personally as I like a bit more of a punch
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Natalie S
4 months ago
Yum!!
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Simone W
4 months ago
Really good! 🧡
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C
Courtney B
4 months ago
This is a perfect meal for this heat wave🥵 super fresh tasting but also 10/10 for Doritos!!!
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E
Emma S
4 months ago
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Sorayah H
4 months ago
So delicious so fresh perfect for this summer
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R
Rachael R
4 months ago
So so tasty and filling! Highly recommend
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A
Awnyaa
4 months ago
Absolute perfection for lunch during this heatwave
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