Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by bringing a small saucepan of water to a gentle simmer.
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For
1
M
I
1
Egg
75
g
Reduced fat halloumi, diced
1
slice
Sourdough bread
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Per Serving
Calories
406kcal
Fat
17.5g
Carbs
30.7g
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This is also a recipe that works quite well for meal prep if you use hard boiled eggs or scrambled eggs instead! If you fancy carbs still you could add some potatoes.
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Gemma B
6 days ago
Delicious start to the day!!!
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Lauren B
23 days ago
Every mouthful of this was incredible 🤤
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Alex
22 days ago
Oh Lauren, love hearing that! So glad you enjoyed every bite xx 😊
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Hannah P
6 months ago
Absolutely love this - my new go to breakfast. Tastes lovely with honey too as I didn’t have anything else to substitute chilli jam. Thanks for the delicious recipe Alex!
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Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by bringing a small saucepan of water to a gentle simmer.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
1
Egg
75
g
Reduced fat halloumi, diced
1
slice
Sourdough bread
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
406kcal
Fat
17.5g
Carbs
30.7g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
This is also a recipe that works quite well for meal prep if you use hard boiled eggs or scrambled eggs instead! If you fancy carbs still you could add some potatoes.
Only visible to you
Made it?
Cancel
Gemma B
6 days ago
Delicious start to the day!!!
Like
Reply
Cancel
Lauren B
23 days ago
Every mouthful of this was incredible 🤤
Like
Reply
Cancel
Alex
22 days ago
Oh Lauren, love hearing that! So glad you enjoyed every bite xx 😊
Like
Reply
Cancel
Hannah P
6 months ago
Absolutely love this - my new go to breakfast. Tastes lovely with honey too as I didn’t have anything else to substitute chilli jam. Thanks for the delicious recipe Alex!
Like
Reply
Cancel
