Your cart is empty
Cook
40m
Cook
40m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Bring a large saucepan of salted water to the boil and cook the pasta according to packet instructions until al dente.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
200
g
Dry pasta, any short style such as fusilli, penne, or rigatoni
1
small
Iceberg lettuce, finely shredded
1
small
Red onion, finely diced
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
469kcal
Fat
9.7g
Carbs
53.2g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
under 600 calories,
under 60 minutes,
salad,
bacon,
one pan,
meal prep,
quick recipes,
pasta salad,
+ 40g protein,
high protein,
under 500 calories,
easy recipes,
quick,
fakeaway,
chicken,
lunch,
summer
Cancel
M
Maddison D
a month ago
Gorgeous meal- hubby ate whole thing to himself!!
Like
Reply
Andrew D
2 months ago
Like
Reply
M
Maddison D
2 months ago
Different and delicious!
Like
Reply
K
Kelsey M
3 months ago
I just throw it all in together and it tastes just as good (even if it doesn't look it)
Like
Reply
A
Alex K
3 months ago
I may have gone a little crazy with a new hot sauce but the uk is on fire so it makes sense my mouth is too! 🔥 delicious
Like
Reply
A
Amy B
4 months ago
Like
Reply
Ayshe S
4 months ago
Like
Reply
J
Jo K
4 months ago
Lovely!! I’ve batch cooked this, does anyone know what the cooked weight conversion would be for the pasta?
Like
Reply
Alex
4 months ago
Hey Jo! Love that you've batched this 😍 i logged roughly 453g for the entire portion of pasta here using packet guidance. The exact conversion can vary a bit by pasta shape and how al dente you like it, but that's a good reference point x
Like
Reply
J
Jo K
4 months ago
Fab thanks Alex! I have both books and now the app and me and my hungry husband and daughter have loved every meal! Well done you!!! X
Like
Reply
Darcy F
4 months ago
Like
Reply
Chelsea C
4 months ago
Really tasty!!
Like
Reply
R
Rebecca H
4 months ago
Like
Reply
Elland B
4 months ago
Like
Reply
Jade L
4 months ago
This was so good on such a hot day 🤤
Like
Reply
Kerrylee
5 months ago
Like
Reply
