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Cook
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by bringing a pan of salted water to the boil and cook the pasta according to packet instructions. Before draining, reserve around 100ml of the pasta water.
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For
2
M
I
4
Reduced fat pork sausages, can sub for chicken, turkey or veggie
120
g
Dry pasta, I used rigatoni
1/2
tsp
Smoked paprika
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Cook along with all of our recipes
Save your favourites and build your own collections
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Per Serving
Calories
564kcal
Fat
17.5g
Carbs
68g
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Cook along with all of our recipes
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Subs & added extras
You can sub the pork sausage for chicken, turkey or veggie
Stir through a handful of spinach at the end for extra veg or sliced mushrooms whilst cooking
Add in a tbsp hot sauce when adding the honey in to the sausage for extra flavour
Finish with extra chilli flakes if you like more heat
Only visible to you
Made it?
under 30 minutes,
under 600 calories,
hob,
budget,
low faff,
sausage,
pasta,
dinner,
comfort food,
pork
Cancel
F
Frances M
2 days ago
New favourite 10/10 👌🏻
Like
Reply
Cancel
Cook
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by bringing a pan of salted water to the boil and cook the pasta according to packet instructions. Before draining, reserve around 100ml of the pasta water.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
4
Reduced fat pork sausages, can sub for chicken, turkey or veggie
120
g
Dry pasta, I used rigatoni
1/2
tsp
Smoked paprika
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
564kcal
Fat
17.5g
Carbs
68g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Subs & added extras
You can sub the pork sausage for chicken, turkey or veggie
Stir through a handful of spinach at the end for extra veg or sliced mushrooms whilst cooking
Add in a tbsp hot sauce when adding the honey in to the sausage for extra flavour
Finish with extra chilli flakes if you like more heat
Only visible to you
Made it?
under 30 minutes,
under 600 calories,
hob,
budget,
low faff,
sausage,
pasta,
dinner,
comfort food,
pork
Cancel
F
Frances M
2 days ago
New favourite 10/10 👌🏻
Like
Reply
Cancel
