Your cart

Your cart is empty

homepage-image

Toad in the Hole

A proper British comforting classic. Fluffy golden Yorkshire pudding batter wrapped around crisp, juicy sausages… I like to serve mine with some potatoes, some greens and onion gravy! But it’s just as filling with some veggies on the side.

Cook

50m

homepage-image

Toad in the Hole

A proper British comforting classic. Fluffy golden Yorkshire pudding batter wrapped around crisp, juicy sausages… I like to serve mine with some potatoes, some greens and onion gravy! But it’s just as filling with some veggies on the side.

Cook

50m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Preheat the oven to 200°C(fan).

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

For the batter

2

Egg, large

100

ml

Semi-skimmed milk, or unsweetened almond milk

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

383kcal

Fat

17.2g

Carbs

29.4g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

Emma K

5 days ago

We upped the recipe for my big family, worked great and the perfect comfort food served with mash, veg and loads of gravy!

Like

Reply

Krista B

a month ago

Easiest toad recipe I’ve tried!

Like

Reply

Kerrylee

a month ago

Like

Reply

S

Stephanie H

4 months ago

Such a quick, easy and tasty dinner without the high calories 👌🏻

Like

Reply

S

Sasha T

4 months ago

This is a weekly fave in our house 👌

Like

Reply

S

Stephanie H

5 months ago

Such an easy delicious meal!

Like

Reply

Melissa A

6 months ago

Staple in our house, budget friendly, quick and easy to make and my son loves to help me make it and loves to eat it.

Like

Reply

Darcy F

7 months ago

Very yummy, fab winter warmer.

Like

Reply

Alex

7 months ago

So glad you think so, lovely! 😊

Like

Reply

D

Deborah R

7 months ago

Added some extra veggies and roast potatoes! Lovely change for having sausages

Like

Reply

Holly E

8 months ago

Firm fave for us and the kids!

Like

Reply

Alex

8 months ago

Love that Holly! It's a true family winner. 😊💖

Like

Reply

Lucy P

9 months ago

Like

Reply

D

Daisy P

9 months ago

First time making a yorkie loved it !! Such a lovely Sunday dinner , thankyou !!!

Like

Reply

Alex

9 months ago

So thrilled you enjoyed it, Daisy! xx

Like

Reply

A

Anna Cleverley

9 months ago

10/10 banging!!

Like

Reply

Alex

9 months ago

Love this energy, wowww! 😍xx

Like

Reply

Jasmin

10 months ago

Actually the first time I’ve ever made Yorkshire pudding from scratch!! How easy!!! 🙌🏼😂 10/10 meal 😍

Like

Reply

Alex

10 months ago

Easier than you'd think isn't it!

Like

Reply

Lauren B

10 months ago

The Yorkshire pudding was lovely and light. Paired with cauliflower cheese and roast veg. Lovely winter warmer 👌🏻

Like

Reply

Alex

10 months ago

Sounds banging, Lauren! Such a warming combo for chilly days. 😊 xx

Like

Reply

L

Lisa O

10 months ago

It was absolutely divine 🤤

Like

Reply

Alex

10 months ago

Lovely to hear, Lisa! 😍 xx

Like

Reply

L

Lucy I

a year ago

Lovely

Like

Reply

Alex

a year ago

Thanks so much, Lucy! xx

Like

Reply

Abby B

a year ago

Did my own take on it as truth be told I couldn’t be bothered to use the oven ♡ but thanks for the idea Alex!

Like

Reply

Alex

a year ago

Looks great!

Like

Reply

Lindsey W

a year ago

This was delish the hubby really enjoyed it, I put onion in the toad in the whole and opted for Lincolnshire sausages

Like

Reply

Alex

a year ago

Lincolnshire sausages are such a banging choice, Lindsey! xx

Like

Reply

Emma N

a year ago

Nearly forgot to take a pic! Yummy. We had ours with spinach peas mashed potato and onion gravy

Like

Reply

Alex

a year ago

Sounds banging, Emma! Spinach and peas are a lovely combo. 😊 xx

Like

Reply