One of my fav fakeaways are tenders and these one’s are BANGIN. They’re marinated in buttermilk for extra tenderness, tossed in crushed cornflakes for crunch, air fried and then smothered in a sticky honey BBQ glaze. Serve with crispy fries, slaw or they’re even banging in a salad. I have popped below how to oven cook and if you’re in a rush you can skip the buttermilk!
Cook
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the air fryer to 190°C (or oven to 190°C fan / 210°C conventional).
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For
2
M
I
300
g
Chicken mini fillets, or chicken breast, sliced into strips
1
tspn
Garlic granules
1
tspn
Smoked paprika
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Cook along with all of our recipes
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Per Serving
Calories
386kcal
Fat
4.8g
Carbs
43.4g
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Cook along with all of our recipes
Save your favourites and build your own collections
One of my fav fakeaways are tenders and these one’s are BANGIN. They’re marinated in buttermilk for extra tenderness, tossed in crushed cornflakes for crunch, air fried and then smothered in a sticky honey BBQ glaze. Serve with crispy fries, slaw or they’re even banging in a salad. I have popped below how to oven cook and if you’re in a rush you can skip the buttermilk!
Cook
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the air fryer to 190°C (or oven to 190°C fan / 210°C conventional).
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
2
M
I
300
g
Chicken mini fillets, or chicken breast, sliced into strips
1
tspn
Garlic granules
1
tspn
Smoked paprika
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Per Serving
Calories
386kcal
Fat
4.8g
Carbs
43.4g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections