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Prep
15m
Cook
10m
Total
25m
Prep
15m
Cook
10m
Total
25m
Ingredients
Method
Nutrition
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Step 1
Make the harissa yoghurt. Mix together the Greek yoghurt, harissa paste, lemon juice and a pinch of salt until smooth. Add a tiny splash of water if needed to loosen to a drizzleable consistency, then set aside.
For
2
M
I
Harissa Chicken
200
g
Chicken breast, diced small
1
tsp
Smoked paprika
Per Serving
Calories
436kcal
Fat
7.3g
Carbs
54.6g
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Made it?
under 60 minutes,
chicken,
quick recipes,
chickpeas,
under 500 calories,
quick,
under 45 minutes,
meal prep,
lunch,
+ 30g protein,
harissa,
high protein,
under 30 minutes,
middle eastern,
hob,
low fat
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E
Emma W
22 days ago
4 stars as ive not yet eaten it. Looking forward to my lunch tomorrow though
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Lauren B
a month ago
Quick, easy meal prep and lots of lovely flavours
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Paige
a month ago
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L
Lizzie H
a month ago
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