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Cook
40m
Cook
40m
Ingredients
Method
Nutrition
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Step 1
Add 1 sliced white onion to a hot pan and fry for a few minutes until slightly softened. Reduce heat to low and cook gently, adding a splash of water occasionally to prevent burning and encourage browning.
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For
2
M
I
1
White onion, sliced
500
g
Maris piper potato, peeled and cubed
1
tsp
Smoked paprika
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Per Serving
Calories
517kcal
Fat
14.1g
Carbs
54.3g
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Kelly K
5 months ago
Banging! Would definitely make again!
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Kirsty G
8 months ago
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J
Jamie-lee M
10 months ago
Cheese cause was a no go, may have curdled it but that’s ok tastes good without
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Alex
9 months ago
Good to hear!
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Katrina P
a year ago
After having a bit of a falling out with the cheese sauce, I opted for a burger sauce instead and it didn’t disappoint
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Alex
a year ago
Burger sauce always hits the spot, banging swap Katrina 😍
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Louise l
a year ago
Went crispy bacon and jalepeno for a twist!
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Alex
a year ago
Wow that sounds lovely, that twist is 😍 x
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Kelsey D
a year ago
Awful pic, I was dying to tuck in as it’s not the first time I’ve made it and know how AMAZZZZZINGLY tasty it is!
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Kelsey D
a year ago
Awful pic, I was dying to tuck in as it’s not the first time I’ve made it and know how AMAZZZZZINGLY tasty it is!
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Alex
a year ago
Love it Kelsey!
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Angela L
a year ago
Truly comforting 💕 🥣
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Alex
a year ago
Aren't they just perfect for a cozy night in? xx
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K
Kelly B
a year ago
Really tasty, will definitely make again!
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Nicola R
a year ago
Absolutely delicious! I really wanted crispy potatoes and cheese and this ticked allllllll the boxes! 5/5 absolutely perfect
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A
Awnyaa
a year ago
Divine!!
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C
Charlotte S
a year ago
10/10
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Alex
a year ago
Obsessed that looks chefs kiss 👌🏼
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L
Lyn R
a year ago
Another banger 👌🏻
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