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Cook
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by heating a non-stick frying pan over medium-high heat and spraying lightly with oil spray. Add the diced chicken, season with garlic granules, smoked paprika, salt and black pepper and cook for 5-6 minutes, stirring occasionally, until cooked through and lightly golden.

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For
2
M
I
250
g
Chicken breast, diced
1/2
tsp
Garlic granules
1/2
tsp
Smoked paprika

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Cook along with all of our recipes
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Per Serving
Calories
491kcal
Fat
18.3g
Carbs
37.4g

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Only visible to you
Made it?
Homemade wedges or a crispy side salad.
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A
Amy Duffy
7 days ago
Lovely and very easy to make!

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C
Carina M
a month ago
This was sooo good super quick and easy! The only problem .... I could have eaten about 5 more they were that good!

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C
Collette T
a month ago
This was sooo good

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Reply
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Sammy F
2 months ago

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J
Jasmin P
2 months ago

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Cook
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by heating a non-stick frying pan over medium-high heat and spraying lightly with oil spray. Add the diced chicken, season with garlic granules, smoked paprika, salt and black pepper and cook for 5-6 minutes, stirring occasionally, until cooked through and lightly golden.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
250
g
Chicken breast, diced
1/2
tsp
Garlic granules
1/2
tsp
Smoked paprika

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
491kcal
Fat
18.3g
Carbs
37.4g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Homemade wedges or a crispy side salad.
Cancel
A
Amy Duffy
7 days ago
Lovely and very easy to make!

Like
Reply
Cancel
C
Carina M
a month ago
This was sooo good super quick and easy! The only problem .... I could have eaten about 5 more they were that good!

Like
Reply
Cancel
C
Collette T
a month ago
This was sooo good

Like
Reply
Cancel
Sammy F
2 months ago

Like
Reply
Cancel
J
Jasmin P
2 months ago

Like
Reply
Cancel