This creamy Greek yoghurt & herb dressing is light, tangy, and packed with Mediterranean flavour. Perfect for drizzling over salads, meats, halloumi or roasted veggies.
Cook
2m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the yoghurt, mayonnaise, lemon juice, garlic, dill, oregano, salt, and pepper to a small bowl or jar.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
2
M
I
40
g
Fat free greek style yoghurt
25
g
Lighter mayo
1
tspn
Lemon juice
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Per Serving
Calories
25.5kcal
Fat
0.4g
Carbs
3.25g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
This creamy Greek yoghurt & herb dressing is light, tangy, and packed with Mediterranean flavour. Perfect for drizzling over salads, meats, halloumi or roasted veggies.
Cook
2m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the yoghurt, mayonnaise, lemon juice, garlic, dill, oregano, salt, and pepper to a small bowl or jar.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
2
M
I
40
g
Fat free greek style yoghurt
25
g
Lighter mayo
1
tspn
Lemon juice
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Per Serving
Calories
25.5kcal
Fat
0.4g
Carbs
3.25g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
