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Cook
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by heating a frying pan over medium heat and add the lighter butter spread. Add the sliced onion with a pinch of salt and cook for 15-20 minutes, stirring occasionally, until soft, golden and caramelised.

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For
2
M
I
1
Onion, large, thinly sliced
1
tsp
Lighter butter spread
1
Steak, 200g, you can use any you like (e.g., rump)

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Per Serving
Calories
548kcal
Fat
21.7g
Carbs
51.9g

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V
Vicki J
6 days ago
Amazing 👏

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M
Michelle G
9 days ago
Used cheese buns instead of ciabiatta. Was tasty
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Lauren B
17 days ago
A steak sandwich is my fave pub lunch… this was a banging alternative 🙌🏻

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Laura H
17 days ago
Oh so delicious. Added some extra cheese. Really hit the spot

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N
Natalie M
21 days ago
Was so looking forward to this but then realised my rolls were no use so adapted into loaded fries and was delicious!!

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Laurie R
24 days ago
The sauce is soooo good. Definitely will make again!

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Hannah D
a month ago
Wow - another banger! The sauce is just divine! ❤️

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H
Hannah S
a month ago
Yum this was Devine ! Will definitely make again. Was so filling too

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H
Hannah S
a month ago
Yum this was Devine! Will definitely make again. Was so filling too
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Abigail C
a month ago
Yum yum yum is all I can say 🤤

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B
Bethan H
a month ago

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Chelsea C
a month ago

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L
Lisa M
a month ago
Delicious 😋

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Elland B
a month ago
This was SO good!

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Krista B
a month ago
Swapped the ciabatta with Aldi metro krunch subs to get more protein in 👌

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D
Deborah R
a month ago
So quick and easy to do! Loved by full family

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C
Carina M
a month ago
Wow! That sauce is unreal! This was so quick and easy to do will be on repeat for sure!

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Reply
Cancel

Cook
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start by heating a frying pan over medium heat and add the lighter butter spread. Add the sliced onion with a pinch of salt and cook for 15-20 minutes, stirring occasionally, until soft, golden and caramelised.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
1
Onion, large, thinly sliced
1
tsp
Lighter butter spread
1
Steak, 200g, you can use any you like (e.g., rump)

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
548kcal
Fat
21.7g
Carbs
51.9g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
V
Vicki J
6 days ago
Amazing 👏

Like
Reply
Cancel
M
Michelle G
9 days ago
Used cheese buns instead of ciabiatta. Was tasty
Like
Reply
Cancel
Lauren B
17 days ago
A steak sandwich is my fave pub lunch… this was a banging alternative 🙌🏻

Like
Reply
Cancel
Laura H
17 days ago
Oh so delicious. Added some extra cheese. Really hit the spot

Like
Reply
Cancel
N
Natalie M
21 days ago
Was so looking forward to this but then realised my rolls were no use so adapted into loaded fries and was delicious!!

Like
Reply
Cancel
Laurie R
24 days ago
The sauce is soooo good. Definitely will make again!

Like
Reply
Cancel
Hannah D
a month ago
Wow - another banger! The sauce is just divine! ❤️

Like
Reply
Cancel
H
Hannah S
a month ago
Yum this was Devine ! Will definitely make again. Was so filling too

Like
Reply
Cancel
H
Hannah S
a month ago
Yum this was Devine! Will definitely make again. Was so filling too
Like
Reply
Cancel
Abigail C
a month ago
Yum yum yum is all I can say 🤤

Like
Reply
Cancel
B
Bethan H
a month ago

Like
Reply
Cancel
Chelsea C
a month ago

Like
Reply
Cancel
L
Lisa M
a month ago
Delicious 😋

Like
Reply
Cancel
Elland B
a month ago
This was SO good!

Like
Reply
Cancel
Krista B
a month ago
Swapped the ciabatta with Aldi metro krunch subs to get more protein in 👌

Like
Reply
Cancel
D
Deborah R
a month ago
So quick and easy to do! Loved by full family

Like
Reply
Cancel
C
Carina M
a month ago
Wow! That sauce is unreal! This was so quick and easy to do will be on repeat for sure!

Like
Reply
Cancel