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Cook
35m
Cook
35m
Ingredients
Method
Nutrition
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Step 1
Start by heating a frying pan over medium heat and add the lighter butter spread. Add the sliced onion with a pinch of salt and cook for 15-20 minutes, stirring occasionally, until soft, golden and caramelised.
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For
2
M
I
1
Onion, large, thinly sliced
1
tsp
Lighter butter spread
1
Steak, 200g, you can use any you like (e.g., rump)
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Per Serving
Calories
548kcal
Fat
21.7g
Carbs
51.9g
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M
Maddison D
2 months ago
Very yummy, added a slice of cheddar to each one which was fab too. Sauce was very flavoursome!
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Angela L
3 months ago
So yum!
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Eleanor F
4 months ago
WHAT a recipe! These steak sandwiches were so delicious! What a staple to have at any point in the week - they felt like such a treat!
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A
Angela P
4 months ago
So good 😋
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V
Vicki J
5 months ago
Amazing 👏
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M
Michelle G
5 months ago
Used cheese buns instead of ciabiatta. Was tasty
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Lauren B
5 months ago
A steak sandwich is my fave pub lunch… this was a banging alternative 🙌🏻
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Laura H
5 months ago
Oh so delicious. Added some extra cheese. Really hit the spot
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Natalie M
5 months ago
Was so looking forward to this but then realised my rolls were no use so adapted into loaded fries and was delicious!!
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Laurie R
5 months ago
The sauce is soooo good. Definitely will make again!
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Hannah D
5 months ago
Wow - another banger! The sauce is just divine! ❤️
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H
Hannah S
5 months ago
Yum this was Devine ! Will definitely make again. Was so filling too
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H
Hannah S
5 months ago
Yum this was Devine! Will definitely make again. Was so filling too
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Abigail C
6 months ago
Yum yum yum is all I can say 🤤
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B
Bethan H
6 months ago
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Chelsea C
6 months ago
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L
Lisa M
6 months ago
Delicious 😋
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Elland B
6 months ago
This was SO good!
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Krista B
6 months ago
Swapped the ciabatta with Aldi metro krunch subs to get more protein in 👌
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D
Deborah R
6 months ago
So quick and easy to do! Loved by full family
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