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Prep
10m
Cook
25m
Total
35m
Prep
10m
Cook
25m
Total
35m
Ingredients
Method
Nutrition
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Step 1
Preheat the oven to 180°C (fan)/ 200 for conventional and lightly grease a small baking dish (around 18x18cm).
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For
2
M
I
2
Egg, large
150
ml
Unsweetened almond milk, or regular milk
50
g
Fat free Greek yoghurt, Fage
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Per Serving
Calories
367kcal
Fat
9.3g
Carbs
46.5g
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Heather M
2 months ago
Perfect post long run breakfast 🤤
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Kimberley D
3 months ago
Love french toast & this is so good!
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Sian R
5 months ago
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Emma L
5 months ago
I added white hazelnut protein powder as the drizzle it was so lovely
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Erin S
5 months ago
Ohhhhhh this is definitely my new favourite breakfast
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Nicole Keenan
8 months ago
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Alice W
8 months ago
Yum!
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C
Cally C
9 months ago
Such a filling and delicious breakfast option, I manage to throw it all together whilst my kids east their breakfast too!
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