Chicken Katsu Curry

Name: Chicken Katsu Curry
Cook time: 40 min
Total time: 40 min
Yield: 2 servings
Ingredients: 1 medium Carrot; 1 Onion; 1 tsp Ginger; 1 tsp Garlic; 1 tbsp Mild curry powder; 1 tbsp Light soy sauce; 1 tbsp Dark soy sauce; 1 tbsp Plain flour; 450 ml Chicken stock; 1 x 125g Boil in the bag rice; 2 x 100g Chicken breast; 1 tsp Garlic granules; 1 medium Egg; 30 g Panko breadcrumbs; 15 g Honey; 1/2 tsp Black sesame seeds; 1/2 tsp White sesame seeds; 1 a couple of sprigs Fresh coriander

Crispy panko breadcrumbed chicken meets a rich slightly sweetened curry sauce that pairs perfectly with fluffy rice. It's the perfect recipe to keep you covered over the weekend.

Cook

40m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Start by frying off the carrot and onion for 4-5 minutes until softened.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

medium

Carrot, diced

Onion, diced

tsp

Ginger, chopped

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

546kcal

Fat

Carbs

81.4g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

You can serve this with noodles as a good alternative.
For a bit of contrasting flavour, pickled red onion or salad is delicious with this recipe.

Your private notes

Only visible to you

Made it?

crispy chicken,

curry,

japanese ,

dinner,

under 600 calories,

fakeaway,

fakeaways,

comfort food,

under 45 minutes

Comments

Cancel

Karla Q

2 days ago

Not sure what went wrong, I used recipe for 8 portions which says 1800ml stock and it never tickeened, I ended adding 12 spoons of flour to try make it less liquid but not much success im afraid. Still taste nice, but is the first recipe doesn’t go as expected in the app 😩

Cancel

Naidy

14 days ago

Delicious but not sure why my sauce so dark!

Cancel

Courtney B

3 months ago

Wowsa! This was the closest recipe to the proper thing (Wagamamas style) 😳 but tasted much fresher. Cannot wait to make this one again x

Cancel

Sarah Pawass

5 months ago

Gorgeous xx

Cancel

Bobbie E

5 months ago

Stunning as always 🤪

Cancel

Alex

5 months ago

Bobbie, you're a gem! 🤪💖

Cancel

Deborah R

6 months ago

Lovely recipe, think it was more a user issue with me making the sauce too dark and having to add coconut milk but still tasted great!

Cancel

Claire D

6 months ago

Delicious! x

Cancel

Tia G

6 months ago

Such a good dish! I forgot to take a photo 😂😂

Cancel

Alex

6 months ago

So happy you loved it, Tia! 😊 Ready for a round two snapshot next time! xx

Cancel

Cerys P

9 months ago

Super tasty and the sauce was so good! Will definitely become a staple

Cancel

Alex

9 months ago

Thrilled you enjoyed it, Cerys! Chefs kiss 👌🏼

Cancel

Angela L

9 months ago

So incredible! Yum!!!!

Cancel

Alex

9 months ago

So glad you're loving it! x

Cancel

Kayleigh F

9 months ago

Really easy and delicious sauce! Added some green beans 🥰🥰

Cancel

Alex

9 months ago

Lovely addition with the green beans! 🥰😊

Cancel

Stella G

10 months ago

The sauce was the best homemade one I’ve had! Could have eaten it for days.

Cancel

Jade S

10 months ago

Cancel

Kirsten C

10 months ago

SOOOO GOOOOD😍😍😍

Cancel

Alex

10 months ago

CORRRR

Cancel

Eleanor F

10 months ago

So tasty! It tastes even better than Wagamamas and it’s so easy to get veg in without realising!

Cancel

Alex

10 months ago

That looks banging

Cancel

Georgia H

a year ago

Do you know how many calories would be in the katsu sauce alone? X

Cancel

Tasmin G

a year ago

Had this last night for dinner. Tasted amazing and really easy to make!

Cancel

Shelby A

a year ago

Hey what did we need the flour for? x

Cancel

Shelby A

a year ago

sorrry found it!!

Cancel

Ruth-Ann H

a year ago

Had this tonight did some thing wrong! Tried to blend to make the sauce smooth but it went a really odd lumpy texture. Taste was great but the texture put me off

Cancel

Lisa J

a year ago

This was absolutely delicious ❤️

Cancel

Show more comments

More to explore

Calories

160

Protein

7.7g

Carbs

27g

Fat

Calories

160

Protein

7.7g

Carbs

27g

Fat

Homemade Garlic & Coriander Naan

13 minutes

Calories

426

Protein

17.6g

Carbs

70.7g

Fat

9.3g

Calories

426

Protein

17.6g

Carbs

70.7g

Fat

9.3g

Banoffee Pie Style Crepes

25 minutes

Calories

442

Protein

19.7g

Carbs

46.3g

Fat

18.2g

Calories

442

Protein

19.7g

Carbs

46.3g

Fat

18.2g

Sausage, Gravy & Stuffing Bakes

25 minutes

Calories

547

Protein

45.5g

Carbs

59.2g

Fat

12.9g

Calories

547

Protein

45.5g

Carbs

59.2g

Fat

12.9g

Creamy Bolognese Pasta Bake

40 minutes

Calories

540

Protein

35.3g

Carbs

81.8g

Fat

8.3g

Calories

540

Protein

35.3g

Carbs

81.8g

Fat

8.3g

Crispy Mango Chutney Chicken Bites

20 minutes

Calories

557

Protein

46g

Carbs

45.4g

Fat

18.7g

Calories

557

Protein

46g

Carbs

45.4g

Fat

18.7g

Beef Fajita Enchiladas

35 minutes

Calories

277

Protein

22.3g

Carbs

29.42g

Fat

7.4g

Calories

277

Protein

22.3g

Carbs

29.42g

Fat

7.4g

Loaded Baked Potato Salad

30 minutes

Calories

418

Protein

34.4g

Carbs

39.2g

Fat

12.6g

Calories

418

Protein

34.4g

Carbs

39.2g

Fat

12.6g

Baked Frittata Style Breakfast Burritos

45 minutes

Chicken Katsu Curry

Crispy panko breadcrumbed chicken meets a rich slightly sweetened curry sauce that pairs perfectly with fluffy rice. It's the perfect recipe to keep you covered over the weekend.

Cook

40m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Start by frying off the carrot and onion for 4-5 minutes until softened.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

medium

Carrot, diced

Onion, diced

tsp

Ginger, chopped

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

546kcal

Fat

Carbs

81.4g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

You can serve this with noodles as a good alternative.
For a bit of contrasting flavour, pickled red onion or salad is delicious with this recipe.

Your private notes

Only visible to you

Made it?

crispy chicken,

curry,

japanese ,

dinner,

under 600 calories,

fakeaway,

fakeaways,

comfort food,

under 45 minutes

Comments

Cancel

Karla Q

2 days ago

Cancel

Naidy

14 days ago

Delicious but not sure why my sauce so dark!

Cancel

Courtney B

3 months ago

Wowsa! This was the closest recipe to the proper thing (Wagamamas style) 😳 but tasted much fresher. Cannot wait to make this one again x

Cancel

Sarah Pawass

5 months ago

Gorgeous xx

Cancel

Bobbie E

5 months ago

Stunning as always 🤪

Cancel

Alex

5 months ago

Bobbie, you're a gem! 🤪💖

Cancel

Deborah R

6 months ago

Lovely recipe, think it was more a user issue with me making the sauce too dark and having to add coconut milk but still tasted great!

Cancel

Claire D

6 months ago

Delicious! x

Cancel

Tia G

6 months ago

Such a good dish! I forgot to take a photo 😂😂

Cancel

Alex

6 months ago

So happy you loved it, Tia! 😊 Ready for a round two snapshot next time! xx

Cancel

Cerys P

9 months ago

Super tasty and the sauce was so good! Will definitely become a staple

Cancel

Alex

9 months ago

Thrilled you enjoyed it, Cerys! Chefs kiss 👌🏼

Cancel

Angela L

9 months ago

So incredible! Yum!!!!

Cancel

Alex

9 months ago

So glad you're loving it! x

Cancel

Kayleigh F

9 months ago

Really easy and delicious sauce! Added some green beans 🥰🥰

Cancel

Alex

9 months ago

Lovely addition with the green beans! 🥰😊

Cancel

Stella G

10 months ago

The sauce was the best homemade one I’ve had! Could have eaten it for days.

Cancel

Jade S

10 months ago

Cancel

Kirsten C

10 months ago

SOOOO GOOOOD😍😍😍

Cancel

Alex

10 months ago

CORRRR

Cancel

Eleanor F

10 months ago

So tasty! It tastes even better than Wagamamas and it’s so easy to get veg in without realising!

Cancel

Alex

10 months ago

That looks banging

Cancel

Georgia H

a year ago

Do you know how many calories would be in the katsu sauce alone? X

Cancel

Tasmin G

a year ago

Had this last night for dinner. Tasted amazing and really easy to make!

Cancel

Shelby A

a year ago

Hey what did we need the flour for? x

Cancel

Shelby A

a year ago

sorrry found it!!

Cancel

Ruth-Ann H

a year ago

Had this tonight did some thing wrong! Tried to blend to make the sauce smooth but it went a really odd lumpy texture. Taste was great but the texture put me off

Cancel

Lisa J

a year ago

This was absolutely delicious ❤️

Cancel

Show more comments

More to explore

Calories

160

Protein

7.7g

Carbs

27g

Fat

Calories

160

Protein

7.7g

Carbs

27g

Fat

Homemade Garlic & Coriander Naan

13 minutes

Calories

426

Protein

17.6g

Carbs

70.7g

Fat

9.3g

Calories

426

Protein

17.6g

Carbs

70.7g

Fat

9.3g

Banoffee Pie Style Crepes

25 minutes

Calories

442

Protein

19.7g

Carbs

46.3g

Fat

18.2g

Calories

442

Protein

19.7g

Carbs

46.3g

Fat

18.2g

Sausage, Gravy & Stuffing Bakes

25 minutes

Calories

547

Protein

45.5g

Carbs

59.2g

Fat

12.9g

Calories

547

Protein

45.5g

Carbs

59.2g

Fat

12.9g

Creamy Bolognese Pasta Bake

40 minutes

Calories

540

Protein

35.3g

Carbs

81.8g

Fat

8.3g

Calories

540

Protein

35.3g

Carbs

81.8g

Fat

8.3g

Crispy Mango Chutney Chicken Bites

20 minutes

Calories

557

Protein

46g

Carbs

45.4g

Fat

18.7g

Calories

557

Protein

46g

Carbs

45.4g

Fat

18.7g

Beef Fajita Enchiladas

35 minutes

Calories

277

Protein

22.3g

Carbs

29.42g

Fat

7.4g

Calories

277

Protein

22.3g

Carbs

29.42g

Fat

7.4g

Loaded Baked Potato Salad

30 minutes

Calories

418

Protein

34.4g

Carbs

39.2g

Fat

12.6g

Calories

418

Protein

34.4g

Carbs

39.2g

Fat

12.6g

Baked Frittata Style Breakfast Burritos

45 minutes

Your cart

Chicken Katsu Curry

Crispy panko breadcrumbed chicken meets a rich slightly sweetened curry sauce that pairs perfectly with fluffy rice. It's the perfect recipe to keep you covered over the weekend.

Notes

Your private notes

Next

Comments

More to explore

Chicken Katsu Curry

Crispy panko breadcrumbed chicken meets a rich slightly sweetened curry sauce that pairs perfectly with fluffy rice. It's the perfect recipe to keep you covered over the weekend.

Notes

Your private notes

Next

Comments

More to explore