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Cook
40m

Cook
40m
Ingredients
Method
Nutrition
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Step 1
Start by frying off the carrot and onion for 4-5 minutes until softened.

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For
2
M
I
1
medium
Carrot, diced
1
Onion, diced
1
tsp
Ginger, chopped

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Per Serving
Calories
546kcal
Fat
6g
Carbs
81.4g

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Made it?
crispy chicken,
curry,
japanese ,
dinner,
under 600 calories,
fakeaway,
fakeaways,
comfort food,
under 45 minutes
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C
Carly N
2 months ago
Best katsu I’ve eaten 😍

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Alex
2 months ago
I'm so glad you enjoyed it Carly, that's amazing to hear 😍xx
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Karla Q
3 months ago
Not sure what went wrong, I used recipe for 8 portions which says 1800ml stock and it never tickeened, I ended adding 12 spoons of flour to try make it less liquid but not much success im afraid. Still taste nice, but is the first recipe doesn’t go as expected in the app 😩

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N
Naidy
3 months ago
Delicious but not sure why my sauce so dark!

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C
Courtney B
5 months ago
Wowsa! This was the closest recipe to the proper thing (Wagamamas style) 😳 but tasted much fresher. Cannot wait to make this one again x

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S
Sarah Pawass
7 months ago
Gorgeous xx

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B
Bobbie E
8 months ago
Stunning as always 🤪

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Alex
8 months ago
Bobbie, you're a gem! 🤪💖
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D
Deborah R
9 months ago
Lovely recipe, think it was more a user issue with me making the sauce too dark and having to add coconut milk but still tasted great!

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C
Claire D
9 months ago
Delicious! x

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Tia G
9 months ago
Such a good dish! I forgot to take a photo 😂😂
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Alex
9 months ago
So happy you loved it, Tia! 😊 Ready for a round two snapshot next time! xx
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C
Cerys P
a year ago
Super tasty and the sauce was so good! Will definitely become a staple

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Alex
a year ago
Thrilled you enjoyed it, Cerys! Chefs kiss 👌🏼
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Angela L
a year ago
So incredible! Yum!!!!

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Alex
a year ago
So glad you're loving it! x
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K
Kayleigh F
a year ago
Really easy and delicious sauce! Added some green beans 🥰🥰

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Alex
a year ago
Lovely addition with the green beans! 🥰😊
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S
Stella G
a year ago
The sauce was the best homemade one I’ve had! Could have eaten it for days.
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J
Jade S
a year ago

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K
Kirsten C
a year ago
SOOOO GOOOOD😍😍😍

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Alex
a year ago
CORRRR
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Eleanor F
a year ago
So tasty! It tastes even better than Wagamamas and it’s so easy to get veg in without realising!

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Alex
a year ago
That looks banging
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G
Georgia H
a year ago
Do you know how many calories would be in the katsu sauce alone? X
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Tasmin G
2 years ago
Had this last night for dinner. Tasted amazing and really easy to make!

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S
Shelby A
2 years ago
Hey what did we need the flour for? x
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S
Shelby A
2 years ago
sorrry found it!!
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R
Ruth-Ann H
2 years ago
Had this tonight did some thing wrong! Tried to blend to make the sauce smooth but it went a really odd lumpy texture. Taste was great but the texture put me off
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