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Cook
1h
Cook
1h
Ingredients
Method
Nutrition
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Step 1
Preheat the oven to 200°C fan / 220°C conventional and line a baking tray with baking paper. Cut the sweet potatoes in half lengthways. Spray lightly with oil and season the cut sides with salt, black pepper and smoked paprika. Place cut side down on the lined baking tray and roast undisturbed for around 1 hour, until completely soft with a lovely caramelised cut side.
For
2
M
I
For the sweet potatoes
2
medium
Sweet potatoes, around 275g per potato
Olive oil spray
Per Serving
Calories
546kcal
Fat
11.6g
Carbs
68.7g
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Made it?
chicken,
oven,
sweet potato,
bbq,
dinner,
+ 30g protein,
high protein,
under 600 calories,
meal prep,
freezer
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Eleanor F
4 hours ago
Unbelievable! Had this for my solo dinner tonight and it did not disappoint! Packed with flavour and so easy to put together! Will 100% be having again! Yummy!
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Alex
3 hours ago
That looks amazing Eleanor 😍 perfect girl dinner 💅🏼
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C
Carina M
5 hours ago
This was lovely!!!
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Alex
3 hours ago
That looks banging 😍
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J
Jacqui D
5 days ago
Didn’t follow the recipe exactly.. but.. it was thoroughly enjoyed by all.
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Rachel T
8 days ago
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Katie O
10 days ago
Stuuuuuuuuunning!!!! Absolutely delicious!!!
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Mya B
10 days ago
so yummy easy to batch cook
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Sarah M
11 days ago
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Beckiee J
11 days ago
Delicious
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Neve
18 days ago
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B
Bethany D
20 days ago
So tasty 😋 we added bacon in with the chicken too 😋
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K
Kelly D
21 days ago
So worth the wait to cook the sweet potato 😍
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Kirsty G
21 days ago
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Sarah M
24 days ago
This is a new favourite!!
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Olivia O
a month ago
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L
LUCY T
a month ago
Really tasty and very easy
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Faye d
a month ago
Really loved this!
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Charlee
a month ago
Yummmmmmm! And super easy to make!
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Niki B
a month ago
Another stunning meal! Really enjoyed it.
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Nic B
a month ago
Added some grated mozzarella over the top of the chicken and grilled it, delicious 😋
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E
Emma S
a month ago
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