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Mini Egg No Bake Cheesecakes

Lets put those Easter choccies to good use with these no bake healthier cheesecakes, that require a lot less faff than their baked counterparts. You can chop up and swap to any chocolate you like.

Prep

10m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Start by bashing the digestive biscuits to a fine crumb. Add to two small jars (I used old Gu pots).

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For

2

M

I

2

Digestive biscuits

10

g

Butter

100

g

Fat free thick greek yoghurt

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Per Serving

Calories

240kcal

Fat

10.25g

Carbs

24.95g

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Notes

If you want an added protein boost, sub the cocoa powder and stir through 1/2 scoop of protein powder. You may need a touch of water to loosen. It is best to leave these to chill in the fridge to leave them to set slightly.

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Sarah C

6 days ago

Made mine with vanilla protein powder and added a tiny bit of vanilla essence in it 😍😍

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Alex

5 days ago

Vanilla is such a lovely twist, Sarah! 😍 xx

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R

Rachel M

5 months ago

Tasty overall, but not my favourite dessert! Still prefer the actual cheesecake but nice for a change. Might do a little less cocoa powder as still could taste it when eating which was a bit too much

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Nicole M

10 months ago

I was worried this wouldn’t be sweet enough but it was perfect. Really delicious.

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Alex

10 months ago

I'm so glad you enjoyed x

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homepage-image

Mini Egg No Bake Cheesecakes

Lets put those Easter choccies to good use with these no bake healthier cheesecakes, that require a lot less faff than their baked counterparts. You can chop up and swap to any chocolate you like.

Prep

10m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Start by bashing the digestive biscuits to a fine crumb. Add to two small jars (I used old Gu pots).

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

2

M

I

2

Digestive biscuits

10

g

Butter

100

g

Fat free thick greek yoghurt

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Per Serving

Calories

240kcal

Fat

10.25g

Carbs

24.95g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Notes

If you want an added protein boost, sub the cocoa powder and stir through 1/2 scoop of protein powder. You may need a touch of water to loosen. It is best to leave these to chill in the fridge to leave them to set slightly.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

S

Sarah C

6 days ago

Made mine with vanilla protein powder and added a tiny bit of vanilla essence in it 😍😍

Like

Reply

Cancel

Alex

5 days ago

Vanilla is such a lovely twist, Sarah! 😍 xx

Like

Reply

Cancel

R

Rachel M

5 months ago

Tasty overall, but not my favourite dessert! Still prefer the actual cheesecake but nice for a change. Might do a little less cocoa powder as still could taste it when eating which was a bit too much

Like

Reply

Cancel

N

Nicole M

10 months ago

I was worried this wouldn’t be sweet enough but it was perfect. Really delicious.

Like

Reply

Cancel

Alex

10 months ago

I'm so glad you enjoyed x

Like

Reply

Cancel