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Cook
45m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 180°C (fan) or 200°C (conventional).

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For
2
M
I
For the giant Yorkshire puddings:
75
g
Plain flour
2
Eggs, medium

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Per Serving
Calories
574kcal
Fat
26.9g
Carbs
40.3g

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S
Sonia S
4 months ago
This was absolutely beautiful! It tastes exactly how it looks (on Alex's picture lol) 😍

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Alex
4 months ago
So pleased you loved the recipe, Sonia! xx
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Cook
45m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 180°C (fan) or 200°C (conventional).

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
For the giant Yorkshire puddings:
75
g
Plain flour
2
Eggs, medium

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
574kcal
Fat
26.9g
Carbs
40.3g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
S
Sonia S
4 months ago
This was absolutely beautiful! It tastes exactly how it looks (on Alex's picture lol) 😍

Like
Reply
Cancel
Alex
4 months ago
So pleased you loved the recipe, Sonia! xx
Like
Reply
Cancel