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Meatball Parmesan Pasta

Juicy homemade parmesan meatballs, a rich tomato sauce and cheesy pasta all come together for a proper comforting, budget friendly dinner. It’s simple but absolutely banging...the pasta soaks up all the flavour from the sauce and everything’s finished with melted cheese for the ultimate cosy midweek meal.

Cook

30m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Add the mince to a bowl with the garlic granules, onion granules, mixed herbs, parmesan, salt and pepper. Mix well, then roll into small meatballs (I made 8).

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For

2

M

I

Meatballs

200

g

Lean beef mince

1/2

tsp

Garlic granules

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Per Serving

Calories

544kcal

Fat

13.9g

Carbs

59.7g

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Notes

Optional extras
If you’ve got a few extras to use up, these all work well:

Grate in some courgette or carrot to the sauce for extra veg (it cooks down and blends in easily)
Add chilli flakes if you like a bit of heat
A sprinkle of fresh herbs like basil or parsley if you’ve got them
Extra parmesan on top before serving

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Next

Made it?

Pairs With

garlic bread or a side salad

Comments

Cancel

K

Kristen T

10 days ago

Really nice :) Served with salad and low fat french dressing Definitely will be having again

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C

Courtney mai

19 days ago

Pasta Fridays

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A

Abigail T

a month ago

Very tasty, I found you need to leave the pan to stand for a few mins before serving so the sauce thickens up

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E

Emma Marks M

2 months ago

Another favourite 😃

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Sammy F

2 months ago

Very yummy

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Kerrylee

3 months ago

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N

Nicola S

3 months ago

Really tasty - whole family loved

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Darcy F

3 months ago

Stunning dish

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Emma N

3 months ago

Delicious!

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A

Aimee H

3 months ago

Like

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E

Emma Marks M

3 months ago

My kinda tea was delicious and very filling I added some grated courgette to it 😋 Will be a regular tea 😋

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Reply

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Tara

3 months ago

Took longer than I expected but it was lovely!

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Abigail C

3 months ago

Mmmm yum

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D

Deborah R

3 months ago

Used smaller pasta shapes to bulk out! Absolutely delicious and filling too

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C

Carina M

3 months ago

Lovely quick and easy!

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R

Robyn

3 months ago

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Claire h

3 months ago

Easy to make and very tasty

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A

Amy O

3 months ago

Like

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S

Sasha T

3 months ago

So good!

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Katrina S

3 months ago

So good! Fussy children approved!

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homepage-image

Meatball Parmesan Pasta

Juicy homemade parmesan meatballs, a rich tomato sauce and cheesy pasta all come together for a proper comforting, budget friendly dinner. It’s simple but absolutely banging...the pasta soaks up all the flavour from the sauce and everything’s finished with melted cheese for the ultimate cosy midweek meal.

Cook

30m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Add the mince to a bowl with the garlic granules, onion granules, mixed herbs, parmesan, salt and pepper. Mix well, then roll into small meatballs (I made 8).

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

Meatballs

200

g

Lean beef mince

1/2

tsp

Garlic granules

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

544kcal

Fat

13.9g

Carbs

59.7g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

Optional extras
If you’ve got a few extras to use up, these all work well:

Grate in some courgette or carrot to the sauce for extra veg (it cooks down and blends in easily)
Add chilli flakes if you like a bit of heat
A sprinkle of fresh herbs like basil or parsley if you’ve got them
Extra parmesan on top before serving

Your private notes

Only visible to you

Next

Made it?

Pairs With

garlic bread or a side salad

Comments

Cancel

K

Kristen T

10 days ago

Really nice :) Served with salad and low fat french dressing Definitely will be having again

Like

Reply

Cancel

C

Courtney mai

19 days ago

Pasta Fridays

Like

Reply

Cancel

A

Abigail T

a month ago

Very tasty, I found you need to leave the pan to stand for a few mins before serving so the sauce thickens up

Like

Reply

Cancel

E

Emma Marks M

2 months ago

Another favourite 😃

Like

Reply

Cancel

Sammy F

2 months ago

Very yummy

Like

Reply

Cancel

Kerrylee

3 months ago

Like

Reply

Cancel

N

Nicola S

3 months ago

Really tasty - whole family loved

Like

Reply

Cancel

Darcy F

3 months ago

Stunning dish

Like

Reply

Cancel

Emma N

3 months ago

Delicious!

Like

Reply

Cancel

A

Aimee H

3 months ago

Like

Reply

Cancel

E

Emma Marks M

3 months ago

My kinda tea was delicious and very filling I added some grated courgette to it 😋 Will be a regular tea 😋

Like

Reply

Cancel

Tara

3 months ago

Took longer than I expected but it was lovely!

Like

Reply

Cancel

Abigail C

3 months ago

Mmmm yum

Like

Reply

Cancel

D

Deborah R

3 months ago

Used smaller pasta shapes to bulk out! Absolutely delicious and filling too

Like

Reply

Cancel

C

Carina M

3 months ago

Lovely quick and easy!

Like

Reply

Cancel

R

Robyn

3 months ago

Like

Reply

Cancel

Claire h

3 months ago

Easy to make and very tasty

Like

Reply

Cancel

A

Amy O

3 months ago

Like

Reply

Cancel

S

Sasha T

3 months ago

So good!

Like

Reply

Cancel

Katrina S

3 months ago

So good! Fussy children approved!

Like

Reply

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Show more comments