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Creamy Cowboy Butter Chicken Pasta

Chunks of smoky cajun chicken served with rigatoni tossed through a creamy cowboy butter inspired sauce made with garlic, parmesan, herbs, chilli and a hint of lemon. Ready in 30 minutes and a really good one for an easy midweek dinner.

Cook

30m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Bring a large pan of salted water to the boil and cook the rigatoni until al dente according to the packet instructions. Reserve the pasta water before draining.

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For

2

M

I

Chicken

250

g

Chicken breast, diced

1

tsp

Cajun seasoning

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Per Serving

Calories

568kcal

Fat

16g

Carbs

59.2g

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Notes

  • Add spinach or finely chopped sun dried tomatoes during the final few minutes for extra flavour.

  • Adjust the chilli flakes depending on your preferred spice level.

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C

Carina M

5 hours ago

This was really good! Will defo be making again!

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L

Louise M

6 hours ago

Would have this again! Easy to cook for a week night

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C

Carly B

2 days ago

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Beckiee J

2 days ago

Was lovely abit to spicy for me but next time wont had the cayun or chillies but was nice!

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Marie S

4 days ago

So tasty ! Really flavoursome we all loved it. Added a bit of spinach too !

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Rachel T

4 days ago

Great for meal prep, easy to make

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Jade L

4 days ago

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H

Hannah S

5 days ago

Absolutely amazing

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S

Sheree N

6 days ago

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A

Averie B

6 days ago

Really good and easy!

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Reply

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homepage-image

Creamy Cowboy Butter Chicken Pasta

Chunks of smoky cajun chicken served with rigatoni tossed through a creamy cowboy butter inspired sauce made with garlic, parmesan, herbs, chilli and a hint of lemon. Ready in 30 minutes and a really good one for an easy midweek dinner.

Cook

30m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Bring a large pan of salted water to the boil and cook the rigatoni until al dente according to the packet instructions. Reserve the pasta water before draining.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

Chicken

250

g

Chicken breast, diced

1

tsp

Cajun seasoning

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

568kcal

Fat

16g

Carbs

59.2g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

  • Add spinach or finely chopped sun dried tomatoes during the final few minutes for extra flavour.

  • Adjust the chilli flakes depending on your preferred spice level.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

C

Carina M

5 hours ago

This was really good! Will defo be making again!

Like

Reply

Cancel

L

Louise M

6 hours ago

Would have this again! Easy to cook for a week night

Like

Reply

Cancel

C

Carly B

2 days ago

Like

Reply

Cancel

Beckiee J

2 days ago

Was lovely abit to spicy for me but next time wont had the cayun or chillies but was nice!

Like

Reply

Cancel

Marie S

4 days ago

So tasty ! Really flavoursome we all loved it. Added a bit of spinach too !

Like

Reply

Cancel

Rachel T

4 days ago

Great for meal prep, easy to make

Like

Reply

Cancel

Jade L

4 days ago

Like

Reply

Cancel

H

Hannah S

5 days ago

Absolutely amazing

Like

Reply

Cancel

S

Sheree N

6 days ago

Like

Reply

Cancel

A

Averie B

6 days ago

Really good and easy!

Like

Reply

Cancel