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Chicken & Stuffing Gravy Burgers

The ultimate comfort fakeaway, seasoned chicken breast, a herby stuffing patty, melty cheese, and garlicky mayo all stacked in a brioche bun, finished with hot gravy and a sprinkle of crispy onions. Proper Sunday roast vibes, but in burger form.

Prep

15m

Cook

25m

Total

40m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

In a bowl mix together the dried stuffing and hot water. Stir, then leave to stand for 5 minutes until cool enough to handle.

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For

2

M

I

2

x

Chicken breasts, 110g each, flattened

1/2

tsp

Paprika

1/2

tsp

Garlic granules

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Per Serving

Calories

478kcal

Fat

16.9g

Carbs

45.1g

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Notes

If the stuffing patties feel too soft, chill in the fridge for 10–15 minutes first.

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N

Nikki P

5 days ago

My daughters second fave burger of yours so delicious

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Kerrie W

14 days ago

My son enjoyed these so much I had to make them again for his girlfriend to try. They were just as good as the first time 😋

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Alex

13 days ago

So glad they were a hit for everyone, Kerrie! xx

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Rosie L

a month ago

absolute fave, do this one so often!

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Kerrie W

3 months ago

Another delicious meal! Went down very well with the family 👌

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Alex

3 months ago

That's banging to hear, Kerrie! 😊

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abby b

3 months ago

photos terrible but what a tasty meal! i don’t take a bun and my partner does take gravy so his (pictured) looks insanely dry 😅

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Alex

3 months ago

So glad to hear!

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Sophie M

3 months ago

Really tasty, went down a treat 😋

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Alex

3 months ago

So glad you loved it, Sophie! x

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Rosie L

3 months ago

3rd time making this for sunday dins yesterday, I actually prefer it to a full on roast these days! it’s just SO good

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Alex

3 months ago

Aw, I love that you’re loving it - thank you, Rosie! So good xx

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Zara J

4 months ago

Couldn't get that in my mouth fast enough...soooooooo good!

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Alex

4 months ago

YAYY so glad you enjoyed it xx

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Aisling M

4 months ago

Sooo good 😍

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Alex

4 months ago

So glad you enjoyed it x

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Elle W

4 months ago

Never looks as good as yours but it tastes bloody stunning!

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Alex

4 months ago

Ah, thanks Elle, love that! xx

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Nicola R

4 months ago

Absolutely unreal! We made this as a “Sunday dinner flavours with less effort” vibe and it was 10/10. So good we actually ended up making it two nights in a row-no regrets! 🤭🤤

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Alex

4 months ago

YAYY I'm thrilled you loved it so much you made it twice! 😊 xx

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Darcy F

4 months ago

Looks a little lonely on that plate but it was absolutely delish! Definitely going to be a regular in our house. Defo cooking up some roasties next time to go with it 👌

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Alex

4 months ago

Love it, Darcy! Roasties on the side sounds banging 👌🏼

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Katrina P

4 months ago

Was abit spectacle about having garlic mayo and cheese with stuffing but my god this was the best burger I've had in ages and is 100% worth a try!! Left the thyme off the chicken as I'm not a big fan of thyme and left the gravy separate to use for dipping but will be making this again very soon!😍

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Alex

4 months ago

So thrilled to hear you enjoyed it, love that dipping gravy twist Katrina! 😍 xx

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Pamela C

4 months ago

Outstanding. Used chicken mince to make burger patties instead and some homemade chips on the side.

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Alex

4 months ago

Delicious swap Pamela, sounds so good xx

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Rosie L

4 months ago

Unreal!!!!😍

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Alex

4 months ago

So glad you think so Rosie! 😍 xx

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Jordan S

4 months ago

10/10 and had enough calories left for some chips too, proper autumn food 🤩

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Alex

4 months ago

So glad you're enjoying it, Jordan! Perfect for autumn vibes 🤩

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Rosie L

4 months ago

Absolutely bloody UNREAL 🤤 next time I’ll do a couple of yorkshire puds with it too!!

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Alex

4 months ago

That sounds banging, love the Yorkshire puds idea! 👌🏼

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C

Chloe L

4 months ago

Absolutely obsessed with this!! What a great twist on a classic! Definitely one to add to the regular meals list!

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Elle W

4 months ago

Insane 😍

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Heather M

4 months ago

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homepage-image

Chicken & Stuffing Gravy Burgers

The ultimate comfort fakeaway, seasoned chicken breast, a herby stuffing patty, melty cheese, and garlicky mayo all stacked in a brioche bun, finished with hot gravy and a sprinkle of crispy onions. Proper Sunday roast vibes, but in burger form.

Prep

15m

Cook

25m

Total

40m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

In a bowl mix together the dried stuffing and hot water. Stir, then leave to stand for 5 minutes until cool enough to handle.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

2

x

Chicken breasts, 110g each, flattened

1/2

tsp

Paprika

1/2

tsp

Garlic granules

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

478kcal

Fat

16.9g

Carbs

45.1g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

If the stuffing patties feel too soft, chill in the fridge for 10–15 minutes first.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

N

Nikki P

5 days ago

My daughters second fave burger of yours so delicious

Like

Reply

Cancel

K

Kerrie W

14 days ago

My son enjoyed these so much I had to make them again for his girlfriend to try. They were just as good as the first time 😋

Like

Reply

Cancel

Alex

13 days ago

So glad they were a hit for everyone, Kerrie! xx

Like

Reply

Cancel

Rosie L

a month ago

absolute fave, do this one so often!

Like

Reply

Cancel

K

Kerrie W

3 months ago

Another delicious meal! Went down very well with the family 👌

Like

Reply

Cancel

Alex

3 months ago

That's banging to hear, Kerrie! 😊

Like

Reply

Cancel

A

abby b

3 months ago

photos terrible but what a tasty meal! i don’t take a bun and my partner does take gravy so his (pictured) looks insanely dry 😅

Like

Reply

Cancel

Alex

3 months ago

So glad to hear!

Like

Reply

Cancel

Sophie M

3 months ago

Really tasty, went down a treat 😋

Like

Reply

Cancel

Alex

3 months ago

So glad you loved it, Sophie! x

Like

Reply

Cancel

Rosie L

3 months ago

3rd time making this for sunday dins yesterday, I actually prefer it to a full on roast these days! it’s just SO good

Like

Reply

Cancel

Alex

3 months ago

Aw, I love that you’re loving it - thank you, Rosie! So good xx

Like

Reply

Cancel

Z

Zara J

4 months ago

Couldn't get that in my mouth fast enough...soooooooo good!

Like

Reply

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Alex

4 months ago

YAYY so glad you enjoyed it xx

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Reply

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A

Aisling M

4 months ago

Sooo good 😍

Like

Reply

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Alex

4 months ago

So glad you enjoyed it x

Like

Reply

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Elle W

4 months ago

Never looks as good as yours but it tastes bloody stunning!

Like

Reply

Cancel

Alex

4 months ago

Ah, thanks Elle, love that! xx

Like

Reply

Cancel

Nicola R

4 months ago

Absolutely unreal! We made this as a “Sunday dinner flavours with less effort” vibe and it was 10/10. So good we actually ended up making it two nights in a row-no regrets! 🤭🤤

Like

Reply

Cancel

Alex

4 months ago

YAYY I'm thrilled you loved it so much you made it twice! 😊 xx

Like

Reply

Cancel

Darcy F

4 months ago

Looks a little lonely on that plate but it was absolutely delish! Definitely going to be a regular in our house. Defo cooking up some roasties next time to go with it 👌

Like

Reply

Cancel

Alex

4 months ago

Love it, Darcy! Roasties on the side sounds banging 👌🏼

Like

Reply

Cancel

K

Katrina P

4 months ago

Was abit spectacle about having garlic mayo and cheese with stuffing but my god this was the best burger I've had in ages and is 100% worth a try!! Left the thyme off the chicken as I'm not a big fan of thyme and left the gravy separate to use for dipping but will be making this again very soon!😍

Like

Reply

Cancel

Alex

4 months ago

So thrilled to hear you enjoyed it, love that dipping gravy twist Katrina! 😍 xx

Like

Reply

Cancel

P

Pamela C

4 months ago

Outstanding. Used chicken mince to make burger patties instead and some homemade chips on the side.

Like

Reply

Cancel

Alex

4 months ago

Delicious swap Pamela, sounds so good xx

Like

Reply

Cancel

Rosie L

4 months ago

Unreal!!!!😍

Like

Reply

Cancel

Alex

4 months ago

So glad you think so Rosie! 😍 xx

Like

Reply

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Jordan S

4 months ago

10/10 and had enough calories left for some chips too, proper autumn food 🤩

Like

Reply

Cancel

Alex

4 months ago

So glad you're enjoying it, Jordan! Perfect for autumn vibes 🤩

Like

Reply

Cancel

Rosie L

4 months ago

Absolutely bloody UNREAL 🤤 next time I’ll do a couple of yorkshire puds with it too!!

Like

Reply

Cancel

Alex

4 months ago

That sounds banging, love the Yorkshire puds idea! 👌🏼

Like

Reply

Cancel

C

Chloe L

4 months ago

Absolutely obsessed with this!! What a great twist on a classic! Definitely one to add to the regular meals list!

Like

Reply

Cancel

Elle W

4 months ago

Insane 😍

Like

Reply

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Heather M

4 months ago

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