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Cook
35m

Cook
35m
Ingredients
Method
Nutrition
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Step 1
Start by preheating your oven to 180°C fan/ 200 conventional.
For
4
M
I
1
Red pepper, diced
1
Onion, diced
2
tsp
Garlic, fresh or jarred
Per Serving
Calories
497kcal
Fat
12.2g
Carbs
64.3g
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N
Naidy
3 months ago

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E
Ellen A
5 months ago
Made with turkey mince

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D
Deborah R
5 months ago
Used beef to up protein! Absolutely lovely

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C
Courtney B
6 months ago
Will definitely add jalapeños next time for extra spice! 🌶️

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Darcy F
6 months ago

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C
Cara M
6 months ago
This was just delish! Would be lush with some guacamole next time 😍

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H
Hannah S
6 months ago
This was really nice but I think I smashed my beans up too much as the sauce was abit thick/dry, would probably do less mashed next time and not simmer it for aslong! Also added mince and it was amazing

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P
Pamela C
6 months ago
Fantastic. Went with the meat version. Top notch.

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