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Cook
5m

Cook
5m
Ingredients
Method
Nutrition
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Step 1
Start by mixing the protein powder with the milk in a small bowl or jug until smooth and lump-free.
For
1
M
I
25
g
Vanilla protein powder
40
ml
Almond milk, or any milk
200
g
Fat free thick Greek yoghurt
Per Serving
Calories
420kcal
Fat
12.5g
Carbs
30.2g
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K
Katie w
20 days ago
Had it on repeat all week 😋

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C
Cara M
2 months ago
What a perfect breakfast! 10/10!

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C
Charl W
2 months ago
Lovely breakfast! Very filling and easy to make!

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Sarah M
3 months ago

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Hannah M
4 months ago
This has become my go to breakfast 😍

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Hannah M
4 months ago
Yum!

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Tasha A
4 months ago
After a minor mishap (forgot about my biscoff spread and burnt it 🤦♀️) I managed to get this delightful breakfast down me 🤣 was beaut

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J
Jonathan H
4 months ago

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Angela L
6 months ago
Delicious 😋

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Carla M
6 months ago
Gorgeous! Put a little too much biscoff in to melt but can’t complain about that but will put a little less next time

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