Cook
40m
Ingredients
Method
Nutrition
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For
2
M
I
For the Sweet Potatoes
2
Sweet potato, approx. 650g total
Salt
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Per Serving
Calories
554kcal
Fat
7g
Carbs
85g
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Gochujang is a traditional Korean fermented chilli paste with a deep, savoury heat. Authentic versions can vary quite a lot in spice level depending on the brand, so it’s always best to start with a smaller amount and adjust to your preference. If using a supermarket brand, you may need to use more typically. In this recipe, the quantity used gives warmth and depth rather than strong heat. If you’re new to gochujang or unsure of your brand’s spice level, begin with slightly less and taste before adding more. You can always increase it to suit your desired level of heat.
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Cook
40m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
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Cook along with all of our recipes
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Access all membership benefits
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For
2
M
I
For the Sweet Potatoes
2
Sweet potato, approx. 650g total
Salt
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
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Per Serving
Calories
554kcal
Fat
7g
Carbs
85g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
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Gochujang is a traditional Korean fermented chilli paste with a deep, savoury heat. Authentic versions can vary quite a lot in spice level depending on the brand, so it’s always best to start with a smaller amount and adjust to your preference. If using a supermarket brand, you may need to use more typically. In this recipe, the quantity used gives warmth and depth rather than strong heat. If you’re new to gochujang or unsure of your brand’s spice level, begin with slightly less and taste before adding more. You can always increase it to suit your desired level of heat.
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