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Nacho Cheesy Beef Burrito Bowl

Burrito bowls are one of my favourite quick and easy dinners. This one has got smoky spiced beef, Mexican flavoured microwave style rice for quickness, fresh toppings and a quick cheesy drizzle that brings it all together. You can swap in quorn mince to make it veggie, use nacho cheese dip if you prefer over the cheese sauce and change up any of the toppings for black beans, sweetcorn, peppers etc.

Cook

15m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Add the beef mince to a frying pan over medium heat and cook until browned, breaking it up as it cooks.

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For

2

M

I

250

g

Extra lean beef mince, 5%

1 1/2

tbsp

Taco seasoning

1/2

tbsp

Tomato purée, can also use tomato salsa

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Per Serving

Calories

508kcal

Fat

18g

Carbs

46.2g

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Notes

Subs & Notes

You can swap the beef mince for turkey, chicken or quorn mince if preferred just cook the same way.

If you don’t have taco seasoning, use a mix of smoked paprika, cumin, garlic granules, onion powder and a pinch of chilli flakes.

Microwave rice keeps this quick, but you can use cooked basmati or long grain rice if you’ve got it prepped.

You can swap the toppings depending on what you’ve got, sweetcorn, black beans, peppers, jalapeños or cucumber all work well here.

The tortilla chips are extra calories! I use 25g for two people and this was an extra 61 calories each

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Mollie C

3 days ago

Keep going back to this it’s just too good. I use dunns river seasoning for the mince which makes it even better !!

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Alex

3 days ago

That sounds banging, Mollie! Dunns River seasoning is a game changer. x

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E

Ellen A

10 days ago

Not a fan of the cheese sauce but otherwise yum

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Millie

16 days ago

Lovely! 😋

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A

Ally S

a month ago

Literally happiness in a bowl and so easy to make! A new fav sooner in our house!

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A

Abigail T

a month ago

Simple and tasty 😋

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Darcy F

a month ago

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Mollie C

a month ago

Quick, easy, delish😝 a good filling meal which I neededddd today

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L

Louise P

a month ago

This was YUM!! So quick and easy to make 🥰! Definitely a new regular in this house!

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Tara

2 months ago

Delicious Mexican bowl! Loved the nacho cheese sauce and I added a little bit of sour cream too

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E

Em

2 months ago

Love mexican food and this didn't disappoint 😋

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Charlotte B

2 months ago

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Amanda B

2 months ago

Made this at lunchtime as it was quick & easy & filling on an evening where I don’t have time for dinner! So delicious!

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R

Rachael R

2 months ago

Easy and quick summer fave!

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Melissa A

2 months ago

So easy, so quick, so tasty! Not a big fan of tomatoes/salsa so left those out and served with a few sweet potatoe tortilla chips on the side, definitely one to make again

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R

Robyn

2 months ago

Like

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Chelsea C

2 months ago

So simple but so tasty! Definitely another go to!

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homepage-image

Nacho Cheesy Beef Burrito Bowl

Burrito bowls are one of my favourite quick and easy dinners. This one has got smoky spiced beef, Mexican flavoured microwave style rice for quickness, fresh toppings and a quick cheesy drizzle that brings it all together. You can swap in quorn mince to make it veggie, use nacho cheese dip if you prefer over the cheese sauce and change up any of the toppings for black beans, sweetcorn, peppers etc.

Cook

15m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Add the beef mince to a frying pan over medium heat and cook until browned, breaking it up as it cooks.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

250

g

Extra lean beef mince, 5%

1 1/2

tbsp

Taco seasoning

1/2

tbsp

Tomato purée, can also use tomato salsa

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

508kcal

Fat

18g

Carbs

46.2g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

Subs & Notes

You can swap the beef mince for turkey, chicken or quorn mince if preferred just cook the same way.

If you don’t have taco seasoning, use a mix of smoked paprika, cumin, garlic granules, onion powder and a pinch of chilli flakes.

Microwave rice keeps this quick, but you can use cooked basmati or long grain rice if you’ve got it prepped.

You can swap the toppings depending on what you’ve got, sweetcorn, black beans, peppers, jalapeños or cucumber all work well here.

The tortilla chips are extra calories! I use 25g for two people and this was an extra 61 calories each

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

Mollie C

3 days ago

Keep going back to this it’s just too good. I use dunns river seasoning for the mince which makes it even better !!

Like

Reply

Cancel

Alex

3 days ago

That sounds banging, Mollie! Dunns River seasoning is a game changer. x

Like

Reply

Cancel

E

Ellen A

10 days ago

Not a fan of the cheese sauce but otherwise yum

Like

Reply

Cancel

Millie

16 days ago

Lovely! 😋

Like

Reply

Cancel

A

Ally S

a month ago

Literally happiness in a bowl and so easy to make! A new fav sooner in our house!

Like

Reply

Cancel

A

Abigail T

a month ago

Simple and tasty 😋

Like

Reply

Cancel

Darcy F

a month ago

Like

Reply

Cancel

Mollie C

a month ago

Quick, easy, delish😝 a good filling meal which I neededddd today

Like

Reply

Cancel

L

Louise P

a month ago

This was YUM!! So quick and easy to make 🥰! Definitely a new regular in this house!

Like

Reply

Cancel

Tara

2 months ago

Delicious Mexican bowl! Loved the nacho cheese sauce and I added a little bit of sour cream too

Like

Reply

Cancel

E

Em

2 months ago

Love mexican food and this didn't disappoint 😋

Like

Reply

Cancel

Charlotte B

2 months ago

Like

Reply

Cancel

Amanda B

2 months ago

Made this at lunchtime as it was quick & easy & filling on an evening where I don’t have time for dinner! So delicious!

Like

Reply

Cancel

R

Rachael R

2 months ago

Easy and quick summer fave!

Like

Reply

Cancel

Melissa A

2 months ago

So easy, so quick, so tasty! Not a big fan of tomatoes/salsa so left those out and served with a few sweet potatoe tortilla chips on the side, definitely one to make again

Like

Reply

Cancel

R

Robyn

2 months ago

Like

Reply

Cancel

Chelsea C

2 months ago

So simple but so tasty! Definitely another go to!

Like

Reply

Cancel