Cook
45m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 200°C fan/220°C conventional.
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For
2
M
I
400
g
Baby potatoes, quartered (cut into eights if large)
1
tsp
Smoked paprika
1/2
tsp
Ground cumin
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Per Serving
Calories
484kcal
Fat
16.1g
Carbs
51.16g
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I like to add some smashed avocado (I used the Holy Moly smashed avocado mini here) and fat free Greek yoghurt. To boost the protein whilst keeping it veggie, you can add some chickpeas at the same time as adding the black beans.
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Cook
45m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 200°C fan/220°C conventional.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
400
g
Baby potatoes, quartered (cut into eights if large)
1
tsp
Smoked paprika
1/2
tsp
Ground cumin
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
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Per Serving
Calories
484kcal
Fat
16.1g
Carbs
51.16g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
I like to add some smashed avocado (I used the Holy Moly smashed avocado mini here) and fat free Greek yoghurt. To boost the protein whilst keeping it veggie, you can add some chickpeas at the same time as adding the black beans.
Only visible to you
Made it?
Cancel
