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Cook
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the chicken to a bowl with the smoked paprika, cumin, coriander, oregano, cinnamon, garlic, lemon juice, yoghurt, salt and pepper. Mix well until evenly coated, then set aside to marinate while you prepare everything else.
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For
2
M
I
Chips
350
g
Potatoes, cut into chunky chips
1/2
tsp
Smoked paprika
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Per Serving
Calories
569kcal
Fat
9.1g
Carbs
77.6g
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Chicken thigh can be used instead of breast if you prefer a slightly juicier result. Increase the cooking time by a few minutes to ensure it’s fully cooked through. This will also alter the macros.
If you don’t have ground coriander or cumin, you can still make this with just paprika and oregano for a simpler version. Flatbreads can be swapped for pittas, wraps or served without for a lighter option.
The lighter mayo in the yoghurt sauce is optional, but it adds a bit more creaminess. You can leave it out or replace with extra yoghurt.
Only visible to you
Made it?
under 45 minutes,
airfryer,
oven,
middle eastern,
chicken,
dinner,
budget,
easy recipes,
high protein,
+ 40g protein,
fakeaway,
low fat,
low faff,
summer
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C
Courtney mai
6 days ago
Lovely
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L
Laura B
18 days ago
Nice but probably better in the air fryer
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A
Amy Duffy
19 days ago
Lovely
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C
Caitlin P
a month ago
Bloody Delicious 🤤 I used chicken thighs! The garlic yoghurt is delicious; might prefer this to garlic mayonnaise!
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Alex
a month ago
Corr thighs sound banging. So glad you enjoyed the sauce, it's a good one to have with so many different recipes xx
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C
Caitlin P
a month ago
Made extra for lunch tomorrow! Can’t wait! Yeah I’ll deffo be trying it with other recipes from the Cookbook xx
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K
Kayleigh P
a month ago
The chicken was so tasty!!! Would recommend!
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L
Lauren G
a month ago
No potatoes so made a rice, chicken is so good!! Was able to marinade for 6hrs 🤤
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Andrew D
a month ago
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Andrew D
a month ago
Omy the sauce is beautiful the chicken banging.
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Darcy F
a month ago
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E
Ellen A
2 months ago
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Melissa A
2 months ago
Made this for dinner last night, perfect summer meal
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H
Heather F
2 months ago
This was so good and the macros are brilliant for such a tasty meal. 10/10 will make it again!
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A
Ashley E
2 months ago
I'm not a kebab fan but my husband said this is definitely worth the 5 stars!
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Cook
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the chicken to a bowl with the smoked paprika, cumin, coriander, oregano, cinnamon, garlic, lemon juice, yoghurt, salt and pepper. Mix well until evenly coated, then set aside to marinate while you prepare everything else.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
Chips
350
g
Potatoes, cut into chunky chips
1/2
tsp
Smoked paprika
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
569kcal
Fat
9.1g
Carbs
77.6g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Chicken thigh can be used instead of breast if you prefer a slightly juicier result. Increase the cooking time by a few minutes to ensure it’s fully cooked through. This will also alter the macros.
If you don’t have ground coriander or cumin, you can still make this with just paprika and oregano for a simpler version. Flatbreads can be swapped for pittas, wraps or served without for a lighter option.
The lighter mayo in the yoghurt sauce is optional, but it adds a bit more creaminess. You can leave it out or replace with extra yoghurt.
Only visible to you
Made it?
under 45 minutes,
airfryer,
oven,
middle eastern,
chicken,
dinner,
budget,
easy recipes,
high protein,
+ 40g protein,
fakeaway,
low fat,
low faff,
summer
Cancel
C
Courtney mai
6 days ago
Lovely
Like
Reply
Cancel
L
Laura B
18 days ago
Nice but probably better in the air fryer
Like
Reply
Cancel
A
Amy Duffy
19 days ago
Lovely
Like
Reply
Cancel
C
Caitlin P
a month ago
Bloody Delicious 🤤 I used chicken thighs! The garlic yoghurt is delicious; might prefer this to garlic mayonnaise!
Like
Reply
Cancel
Alex
a month ago
Corr thighs sound banging. So glad you enjoyed the sauce, it's a good one to have with so many different recipes xx
Like
Reply
Cancel
C
Caitlin P
a month ago
Made extra for lunch tomorrow! Can’t wait! Yeah I’ll deffo be trying it with other recipes from the Cookbook xx
Like
Reply
Cancel
K
Kayleigh P
a month ago
The chicken was so tasty!!! Would recommend!
Like
Reply
Cancel
L
Lauren G
a month ago
No potatoes so made a rice, chicken is so good!! Was able to marinade for 6hrs 🤤
Like
Reply
Cancel
Andrew D
a month ago
Like
Reply
Cancel
Andrew D
a month ago
Omy the sauce is beautiful the chicken banging.
Like
Reply
Cancel
Darcy F
a month ago
Like
Reply
Cancel
E
Ellen A
2 months ago
Like
Reply
Cancel
Melissa A
2 months ago
Made this for dinner last night, perfect summer meal
Like
Reply
Cancel
H
Heather F
2 months ago
This was so good and the macros are brilliant for such a tasty meal. 10/10 will make it again!
Like
Reply
Cancel
A
Ashley E
2 months ago
I'm not a kebab fan but my husband said this is definitely worth the 5 stars!
Like
Reply
Cancel
